Soya beans in tomatoes chutney (rougaile soya)

Name: Soya beans in tomatoes chutney (rougaile soya)
Cuisine: Indian
Ingredients: 11/2 cup soya bean soan; 1/2 kg tomatoes; 1/2 tsp red chilli powder; 2 onions finely chopped; 2-3 chillies chopped; 2 tsp garlic paste; 1 tsp Ginger paste; 4-6 curry leaves; to taste Salt; As required Coriander leaves for garnishing

Nra Meera @cook_21217721

#DC # Post 3

Nra Meera @cook_21217721

#DC # Post 3

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Ingredients

11/2 cupsoya bean soan
1/2 kgtomatoes
1/2 tspred chilli powder
2onions finely chopped
2-3chillies chopped
2 tspgarlic paste
1 tspGinger paste
4-6curry leaves
to tasteSalt
As required Coriander leaves for garnishing

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Steps

1

Cut all soya beans into small pieces and in a nonstick pan add a little oil and keep stirring till the soya bean changes colour into golden colour and keep aside.
2

Add some oil to a nonstick pan and add chopped onions, garlic paste, ginger paste, chilli powder, curry leaves and chopped chillies. When it becomes a bite brownish add tomato puree and salt to taste cover and let it cook for 5 to 6 mins.
3

Add soybeans, mix well and cover for 2 minutes to cook, garnish with coriander leaves and dish is ready to serve.