Simple dal

Name: Simple dal
Cuisine: Indian
Ingredients: 1/2 cup moongi ki dal; 1/4 cup red dal; 1/2 tsp turmeric powder; as per taste Salt; 1 tsp ghee; 1 pinch hing; 1/2 tsp jeera; 1/4 tsp red chilli powder; 1 clove

Daily Cooking @cook_21101721

Aasam

#goldenapron3
#dal
#week2

Daily Cooking @cook_21101721

Aasam

#goldenapron3
#dal
#week2

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Ingredients

1/2 cupmoongi ki dal
1/4 cupred dal
1/2 tspturmeric powder
as per tasteSalt
1 tspghee
1 pinchhing
1/2 tspjeera
1/4 tspred chilli powder
1clove

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Steps

1

First of all, soak both lentils in water for 1 to 2 hours.
2

Now put the soaked lentils in the cooker, put a long one with it and you cut a tomato and put turmeric powder and salt in it and boil it for five to six whistles.
3

After the dal is boiled, let the cooker cool down and after that mix dal well.
4

Now put ghee in a small fry pan and add asafetida to it and temper the cumin seeds and add turmeric powder and red chilli powder and add the tempering to the dal.
5

Your plain dal is ready to serve with rice.