Steps
- 1
In a kadhai add oil and cumin seeds.
- 2
Then add green chilli and onion.cook for two minutes.now add peas and soya chunks.mix well.
- 3
Now add all spices and rice.again mix.
- 4
Add needed water and stir it.now cover with lid plate and wait till pulao cooked perfectly.
- 5
Pualo is ready to serve.
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