Marshmallow recipe
Steps
- 1
Add 120 ml of hot water into a bowl add geletin powder mix it. Keep a side 10 mintues.
- 2
Now 250 gm sugar add into a pan and 120ml water stir it well on medium to high heat boil until sugar reaches a thick consistency.
- 3
Now mix gelatin well add into sugar syrup Cook on medium heat then cook until it reaches thread consistency it takes just for 2 min.
- 4
Then switch of the flame and transfer the mixture dry bowl let it cool for 5 mins.
- 5
Take 1 flexible plastic mould or silicon mould plate apply all over the mould oil to keep aside.
- 6
Beater machine beat it on high speed until turns in to white clour then add 1 t.p vanilla essence mix for 1 to 2 min.
- 7
Mixture divided 2 part.
- 8
1) 1 st part is white clour.
- 9
2) 2 and part is pink clour.
- 10
Cover and let it rest for 4 hours.
- 11
Now cut them into pieces.
Similar Recipes
More Recipes
-

Ryan
-

Archana Agrawal
-

Vidyutaa Kashyap
-

Kulsoom Bukhari
-

Madhumita Bishnu
-

Meme
-

Japanese cookies - ice box cookies(アイスボックスクッキー)
Cookie monster
-

Felix Cortes
-

Meme
-

Ground Pork Stir Fry With Spinach and Carrot
Wilhelmina Cooks
-

Toffee almond butter chews (beautiful disaster recipe)
Natalie Truscello
-

Divya Agrawal
-

ayesha safnaz
-

Rabia Fawad
-

Shivani gori
-

Lenna
-

VAISHALI KHAKHRIYA.
-

Anju Agrawal
-

Aruna Thapar















Comments