Mug Dhokla
Steps
- 1
In a microwave safe mug mix gram flour (besan),salt,turmeric powder,soda and water
- 2
Make little thick batter.
- 3
Microwave for 2min30sec.
- 4
In a tadka pan heat oil
- 5
Add mustard seeds chilli and curry leaves.
- 6
Sprinkle chilli powder on top of the dhokla.
- 7
Pour the tadka on it
- 8
Garnish with coriander leaves (optional)
- 9
Serve with chutney
Similar Recipes
More Recipes
-

Shital Jataniya
-

Gulkand Paan Modak - Ganesh Chaturthi Special
Manisha Sampat
-

Healthy tasty mix vegetable curd raita
Ramaben Joshi
-

Bethica Das
-

Kala chana curry with mini Malabar paratha
Pooja Sapre
-

Picota cherries and grilled steak salad
Picota Cherries
-

Vilde!:)
-

Nutan Shah
-

jenscookingdiary
-

Ellen_A3
-

Adrianne Meszaros
-

Healthy and tasty poha laddu easy and quick recipe
Jyoti Prakash Assudani
-

Samia Aijazz
-

Ellen_A3
-

Sumreen Farooq
-

Gupta Mithlesh
-

Egyptpino 🇪🇬❤️🇵🇭
-

Krishna Rani
-

Caramelized apple and strawberry jam french toast
Pauline's Menu
-

Anita Sabharwal
-

abhi kapoor
https://cookpad.wasmer.app/us/recipes/13532705











Comments