Golden pulao

Jyoti Prakash Assudani @cook_24726422
Golden pulao
Steps
- 1
Boil the rice and get it ready.
- 2
In a pan add bay leaf, masala and ginger garlic paste.
- 3
Add onion and wait for it to get brown.
- 4
Add tomatoes and dry masala and cook at low flame.
- 5
Now add water double the quantity of rice.
- 6
Allow water to dry by covering it.
- 7
Garnish with coriander leaves and serve.
- 8
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