Masala Macaroni

Name: Masala Macaroni
Total time: 2700 s
Cuisine: Indian
Ingredients: 2 tbsp Oil-; 1 tsp Finely chopped ginger-; 1 tsp Finely chopped garlic-; 1 tsp Green chilli-; 1 cup Finely chopped onion -; 1 cup Dinely chopped tomato-; to taste Salt; 1/2 cup Carrot-; 1/2 cup Capsicum-; 1/2 tsp Chilli powder-; 1/2 tsp Garam masala-; 2 tsp Tomato sauce-; 2 tsp Red chili sauce-; ¼ tsp Pepper -; As needed Coriander leaves

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Ingredients

45 min

2 tbspOil-
1 tspFinely chopped ginger-
1 tspFinely chopped garlic-
1 tspGreen chilli-
1 cupFinely chopped onion -
1 cupDinely chopped tomato-
to tasteSalt
1/2 cupCarrot-
1/2 cupCapsicum-
1/2 tspChilli powder-
1/2 tspGaram masala-
2 tspTomato sauce-
2 tspRed chili sauce-
¼ tspPepper -
As neededCoriander leaves

Saved

Steps

45 min

1

Take a pan and add water to it. Add pinch of salt and 1 tsp of oil and boil it. Then add macaroni to the water. Wait for sometime so that the macaroni is boiled properly. Take out the boiled macaroni into a bowl.
2

Take a pan. Add 2tbsp of oil. Then add 1 tsp of finely chooped ginger, 1 tsp of finely chopped garlic, 1 tsp of green chilli and 1 cup of chopped onion to it. Now saute it well. Then add 1 cup of finely chopped tomato. Now add salt to taste. Saute well.
3

Add half a cup of carrot. 1/2 cup capsicum. Cook it for 3 to 5 min in low flame. Add chilli powder ½ tsp, 1/2 tsp garam masala. Saute it well. Now add 2 tsp of tomato sauce, 2 tsp of red chilli sauce. Saute for a minute.
4

Add the boiled macroni to the pan. Mix it well. Add pepper ¼ tsp. And coriander leaves. Mix it well and turn of the flames. Masala macaroni is ready!!!