Mix veg pakora

Name: Mix veg pakora
Total time: 1200 s
Yield: 4 people
Cuisine: Pakistani
Ingredients: 250 gm baesan; 4 tbsp rice flour; 1 tbsp lal mirch; 1/4 tsp Haldi; 1 tsp Salt; 1/2 tsp Crushed red chilli (kutti Hoi lal mirch); 1 tsp Crushed dhaniya; 1 tsp White zeera; 1 tsp Ginger garlic paste; 1/2 cup Shredded cabbage; 1 small size shredded potato; 3-4 Sliced green chilli; 1 small size sliced onion; 1 small size Shimla mirch; 1/2 cup Sliced Palak; Water as per need; Oil for frying

FoodZone By Saira @foodzonebysaira

Perfect tea time snack, try it and enjoy healthy pakoras with imli chutney.

FoodZone By Saira @foodzonebysaira

Perfect tea time snack, try it and enjoy healthy pakoras with imli chutney.

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Ingredients

20 minutes

4 people

250 gmbaesan
4 tbsprice flour
1 tbsplal mirch
1/4 tspHaldi
1 tspSalt
1/2 tspCrushed red chilli (kutti Hoi lal mirch)
1 tspCrushed dhaniya
1 tspWhite zeera
1 tspGinger garlic paste
1/2 cupShredded cabbage
1small size shredded potato
3-4Sliced green chilli
1small size sliced onion
1small size Shimla mirch
1/2 cupSliced Palak
Water as per need
Oil for frying

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Steps

20 minutes

1

Take a bowl, add beasan and rice flour in it.
2

Add all the spices in baesan.
3

With the help of water make a thick paste of baesan.
4

Now add all the vegetables and mix it well.
5

Heat the oil in a wok (karahi) and pour the batter of pakora with the help of hand or you may use spoon as well. Fry till golden in colour.
6

Take out on the absorbent paper. Enjoy it with garam-a-garam chai😋

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FoodZone By Saira @foodzonebysaira

on September 15, 2022 04:07

I am a foodie person, love to cook different recipes, my kitchen is my food lab. also a creator of a YouTube channel,"Food zone by saira". and on Facebook too with my kitchen Facebook page.