Fry Green Chili

Name: Fry Green Chili
Total time: 480 s
Yield: 4-5 servings
Cuisine: Indian
Ingredients: 100 gm green chilies; 1/2 tsp cumin seeds; 1 tbsp fine chopped garlic; 1 tsp chili flakes; 1/4 tsp turmeric powder; 1/2 tsp amchur powder; Salt to taste; 1 tbsp lemon juice; 2 tbsp mustard oil

Uzma Syed @syed786

Allahabad

#CA2026
#week14
Just simple ,spicy qnd tangy fried chiili is side dish which can add extra spice and enhances the flavor of daily lunch or dinner.

Uzma Syed @syed786

Allahabad

#CA2026
#week14
Just simple ,spicy qnd tangy fried chiili is side dish which can add extra spice and enhances the flavor of daily lunch or dinner.

Saved

Ingredients

7-8 minutes

4-5 servings

100 gmgreen chilies
1/2 tspcumin seeds
1 tbspfine chopped garlic
1 tspchili flakes
1/4 tspturmeric powder
1/2 tspamchur powder
Salt to taste
1 tbsplemon juice
2 tbspmustard oil

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Steps

7-8 minutes

1

Take green chilies clean and wash then dry them with a cotton cloth. Chopped them into.small pieces.
2

Chopped the garlic finely. In a pan add mustard oil when oil is hot add cumin seeds saute 10 seconds add chopped garlic saute till they turn light brown
3

Add green chilies, saute for a minute. Add turmeric powder, chili flakes, amchur powder,salt and lemon juice. Mix well cover and cook for 4-5 minutes. Switch off the flame.lets allow to cool it then open the lid.
Transfer in an airtight container keep in the refrigerator.
Enjoy it with daal and rice or any paratha.

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Uzma Syed @syed786

on July 05, 2026 03:13

Allahabad

I love cooking.I am a teacher and life is too much busy and hettick but cooking is the only thing which doesn't make me tired or bored. I enjoy cooking and always try to learn new things. when I joined cookpad I got much energy and cookpad helps me to represent myself as a better homecook.