Steps
- 1
Take wheat flour in a mixing bowl and make semi soft dough with hot water
- 2
Now add oil and knead for 2-3 minutes
- 3
Cover the dough for 5-10 means
- 4
Now take out a small portion from dough apply ghee and again knead for 1 minute
- 5
Divide into small balls
- 6
Roll the roti
- 7
Now cook the roti as shown in video from both the side and then cook on the direct flame
- 8
Now apply ghee and enjoy fulka roti!
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