Fried Chicken in Panko Breadcrumbs

Name: Fried Chicken in Panko Breadcrumbs
Total time: 2700 s
Yield: 4 servings
Cuisine: British
Ingredients: 10 pieces BBQ marinated chicken drumsticks; 3 pieces Chicken breasts; 6 tbsp (3 tbsp) per bag) Corn flour; 2 Eggs; 2 cups Panko breadcrumbs; 3 tbsp Parmesan cheese (grated); 2 tsp Mixed dried herbs; 1 tsp Black ground pepper; enough for frying Sunflower oil; to serve Runny honey; to serve Sriracha sauce

Xavier Seror @xav25

#CookpadApron2026 fried this for my friends and they loved it. Adding grated parmesan and herbs to the panko breadcrumbs made a big difference.

Xavier Seror @xav25

#CookpadApron2026 fried this for my friends and they loved it. Adding grated parmesan and herbs to the panko breadcrumbs made a big difference.

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Ingredients

45 minutes

4 servings

10 piecesBBQ marinated chicken drumsticks
3 piecesChicken breasts
6 tbsp (3 tbsp)per bag) Corn flour
2Eggs
2 cupsPanko breadcrumbs
3 tbspParmesan cheese (grated)
2 tspMixed dried herbs
1 tspBlack ground pepper
enough for fryingSunflower oil
to serveRunny honey
to serveSriracha sauce

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Steps

45 minutes

1

Place drumsticks in one ziplock bag, chicken breasts in another.
2

Add 3 tbsp corn flour to each bag, seal, and shake to coat evenly.
3

Add 1 beaten egg to each bag, seal, and shake again.
4

Mix panko, parmesan, herbs, and pepper in a bowl. Add to each bag, seal, and shake to coat.
5

Heat sunflower oil in a pan over medium-high heat.
6

Fry chicken pieces for 12 minutes, turning to brown evenly.
7

Serve hot with runny honey and sriracha sauce.