Steps
- 1
Place half an egg in a bowl, then add the coconut flour, a pinch of vanilla, and baking powder, and mix. Next, add the feta cheese and jam, and mix while pressing down on the cheese so it blends into the dough.
- 2
Set the dough aside to rest and firm up for 10 minutes.
- 3
Shape the dough as desired and place it on a baking tray. Bake until golden brown, then remove from the oven and garnish with berry jam. Enjoy!
Tips
🧀🍰 Nutritional Value of the Keto Cheesecake Recipe (per serving):
Calories: ~189 kcal
Protein: 9.5g (from eggs, feta cheese, and coconut flour)
Healthy Fats: 8.7g (from feta cheese, coconut flour, and eggs)
Total Carbohydrates: 23.4g
Dietary Fiber: 10.4g (a very high amount, contributed by coconut flour and sugar-free jam)
Net Carbs: ~13.0g
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