Comments on
Broccoli Beef

Carol Breakell @cook_2711525
Have made this more than once. Easy and delicious. We like it with Chinese Steamed Noodles.

Calmangel2003 @cook_2748509
Tasted so good... Next time I'm going to try carrots and onion :hi

ElliesMom @cook_2804865
very easy and fast! I added some carrots, red bell peppers, oyster sauce, some sirachi and it was great over some basmati rice :)

Islandprincess @cook_2834967
Really good!! I added green & red peppers and 3 tbsp of oyster sauce

rockabilly_mama @cook_2923830
I tried doing double batch. It took a little longer to thicken up. I used brown sugar instead of white, added chilli flakes and some general tso's sauce for added heat. Wonderful

Openmindedcook @cook_2935118
I made this recipe the other night. It was good although it needed a bit more garlic, and ginger and soya sauce. Also I added onions and next time I'm adding bok choy and celery along with oyster sauce and sesame oil. Good job.

Vettie421 @cook_3009763
I substituted sliced up mushrooms for the broccoli and garlic powder and ground ginger instead of fresh garlic and ginger. It was a good recipe, just needed a bit more salt.

WynnterEats @cook_3015577
definitely a favorite! I really was happy with the result. we used steak that we grilled. yum!

amommy42 @cook_3060137
quite tasty. I added a few extras but its a good base to build on.
as for the person with the rude comments...why on earth would you feel it necessary to do that? if you don't care for the recipe or photos just move along to something else. this isn't Facebook for petes sake. childish.
as for the person with the rude comments...why on earth would you feel it necessary to do that? if you don't care for the recipe or photos just move along to something else. this isn't Facebook for petes sake. childish.

burgie @cook_3152362
found the flavor to be a bit bland.. add red pepper flakes and a bit if sriracha.

Lynn @cook_3156993
Really enjoyed this! Used honey instead of sugar, more garlic and ginger, delicious! Bookmark this one.

Courtney Nicole Skinner @cook_3215795
Very good left out the white sugar n ginger root though.

cristalnicole @cook_3219795
I was able to make this very quickly (and very last minute). My family loved it! We'll definitely have this one again c:

debbieann724 @cook_3246320
I made this omitting the ginger and it was excellent. M
y husband who doesn't normally like beef and broccoli enjoyed it and asked me to make it again.
y husband who doesn't normally like beef and broccoli enjoyed it and asked me to make it again.

edonaho89 @cook_3284001
It was wonderful! I used chicken and chicken broth. I doubled the ginger garlic soy and flour. I marinated the chicken in half the ginger garlic and soy. I also sprinkled a little honey in it. for the sauce I added about a tbsp of honey. I also through in onion mushrooms and julienned carrots and added the broccoli just before it was done cooking. served over brown rice. my boyfriend was happy and is taking the rest to work!! ~(o.o)~

erinleemeek @cook_3300556
very good. easy to make. I doubled the sauce..added more garlic and added red pepper flakes. also added more soy sauce to add more flavor. Served over rice. family loved it!!

gist @cook_3338878
made it with chicken and chicken broth and sesame seed teriyaki sauce very good.

iLoveFood.Julie @cook_3378305
all the pictures look really delish. gana make this for dinner tonight :cookie :-)

jameahreese @cook_3398908
It looks like mystery meat! And it looks like 0 percent meat! This looks disquisting.

jjohnson2190 @cook_3435958
it was OK. I've had a lot better. I also added mushrooms and a little more soy sauce once I tasted it

Jeff @jammm2010
it was easy to follow but I am looking forward to seeing some different spins on this. more flavor? different meat?

johnnyhotcakes @cook_3446940
I love beef and broccoli, but I use oyster sauce, fresh garlic and soy sauce. btw oyster sauce doesn't taste as bad as it sounds.

keri3932 @cook_3494255
It really had no flavor. We had to add extra soy sauce on our plates. I would also use a different kind of beef because it came out really tough. Although it made plenty of sauce which made it look really good.

kristi.r.hanson @cook_3516494
This was easy and tasty, maybe more broccoli and water chestnuts next time, because there will be a next time!

lotusnyte @cook_3564773
made this tonight husband couldn't get enough. I let the meat marinate in sesame oil soy sauce garlic and red pepper flakes. delicious :chef

lovedoeslast @cook_3566168
It was really good but next time I think I'll skip the ginger. My husband even liked it and he isn't a big fan of Asian cuisine.

lovefan01 @cook_3566220
tasted great will most definetly make again. family loves it! insted of noodles i made white rice. :chef

martyj99 @cook_3600247
was really really good I used 500Ml of beef stock, added some Maggie all seasoning or oyster sauce and chillies, mushrooms, capsicum. My family loved it.

mcnat1015 @cook_3610632
added carrots, doubled soy sauce, and used beef bullion cube (didn't have any beef broth on hand). This was delicious. The hubby and I even ate the left overs for lunch the next day

mrs.shirtz @cook_3658642
this was really good. i added carrots and put it over white rice. my family enjoyed it! will be making it again

Niesha Gourdine @cook_3691057
I made this last night and it wasnt bad.. But next time will add a bit more flavor.

raven.mccomas @cook_3756688
Delicious! added a little more flour,soy sauce,and broth. No ginger. it was a hit! [ok]

sherrayen @cook_3834892
OMG love this, insteat of flour I put duryea maizena heerlijk :-* with a big pepper in it

Scott Fleury @cook_3861874
Made this tonight. Doubled up on the ginger and garlic. I also marinated the beef in soy sauce, and 2 tsp of dried chili flakes, for 3 hours. I used some of the same soy sauce in step 1, along with another tsp of chili flakes (we like heat). It came out excellent.

triplej840 @cook_3929430
I used the packet from a beef ramen to make a broth, i boiled the ramen with some water,EVOO and some melted butter then used the broccolli beef to top the ramen. it was awesome

yvonneblythe @cook_3981528
this was great i used brown suger insted of white and added 2 Tbls oyster sauce and insted of flower i used cornstarch :monkey

Ryan Doheny @cook_4045080
I love this dish!!! Tried with beef and chicken and is delish! Thank you for sharing!
