Steps
- 1
Take a bowl mix milk powder and oil properly.
- 2
Add water and make soft dough
- 3
Take a pan add sugar syrup, cashew powder and condensed milk.
- 4
Stir well and let it cook on low flame till leaves the side add ghee and off the gas
- 5
Add half spoon cardamon powder and few drops rose essences keep a side
- 6
Take a pan boil the milk add sugar and stir well
- 7
Add almond powder cook it on low flame
- 8
Stir well till leaves the side completely
- 9
Add half spoon cardamon powder and few drops rose essences
- 10
Add half spoon ghee.off the gas
- 11
Take greased plate put the almond mixture
- 12
Put some Chopped Almond
- 13
Than put the cashew mixture on it garnish the almond
- 14
Keep the cool
- 15
Cut it in square shape
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