Pehle Kadhai mein ghee garam karein Ar kahu badam Ar akhrot ko fry karein Le halki anch Par.

Ab chashni banayenge gund Ar pani ko milakr ubal lenge Ar 2 tar ki chashni banayenge.

Ab sari mewa ko is chashni me milakar 2 minute Ar pakayenge Ar gas band karein denge.

Ab ek thali mein 2 teaspoon ghee dal kar thali ko grees kar lenge Ar ye Sara mixture usne dal denge.

Ar thanda hone Par cut kar lenge.