Garlic Prawns

Name: Garlic Prawns
Cuisine: British
Ingredients: 2 fresh chillies, cut in half; 500-750 g raw and peeled prawns; 8-10 garlic cloves, peeled and sliced; to taste Salt; to taste Ground black pepper; Bunch fresh parsley, finely chopped; 50-100 g butter; 2-4 tbsp olive oil

Rae @LoveRae

In regards to the quantities I just free styled it on this one so I don't exactly know how much of each ingredient I used so the quantities are just approximates which can be changed if needs be.

Rae @LoveRae

In regards to the quantities I just free styled it on this one so I don't exactly know how much of each ingredient I used so the quantities are just approximates which can be changed if needs be.

Saved

Ingredients

2fresh chillies, cut in half
500-750 graw and peeled prawns
8-10garlic cloves, peeled and sliced
to tasteSalt
to tasteGround black pepper
Bunchfresh parsley, finely chopped
50-100 gbutter
2-4 tbspolive oil

Saved

Steps

1

Heat the olive oil and butter in a wok or large frying pan.
2

Add the garlic, chillies and prawns to the pan. Cook for 5-8 minutes or until the prawns are cooked through.
3

Add the parsley and season with salt and pepper.
4

Serve with crusty bread.

Saved

Cooksnaps

Saved

Rae @LoveRae

on November 16, 2018 22:32

I enjoy making and trying new food from all over the world. I recently changed my eating habits and began eating healthier and as such a lot of the recipes I add will be healthy recipes to lose weight.Cookpad is my online recipe diary. I'm happy to share the recipes I cook for my family and myself with the online community.