Chatpata baby corn and baby potatoes
Evening snacks
Steps
- 1
Wash and cut into Half pcs baby corn and baby potatoes don't remove skin of potatoes now add curd and all spices and mix well it should get coated nicely and at last add 1 tbsp oil
- 2
Now keep in oven for 20minutes on 260° and let it cooked well it will give u nice tandoori look and enjoy the crispy and chatpata taste enjoy in evening snacks or in starter.
Similar Recipes
More Recipes
-

caroline muhoro
-

wingmaster835
-

Mukti Sahay
-

Mukti Sahay
-

Kulsoom Bukhari
-

Spicy Italian Sausages with Grilled Vegetables
Xavier Seror
-

Tricolour Pulao Independence Day Special
Swati Ganguly Chatterjee
-

Mini Idli Masala (Quick Lunchbox)
Shital Jataniya
-

Namrata sarmah
-

⚡Welderwoman⚡
-

Teresa Tsang
-

Creamy Mushroom Spinach Kielbasa Soup
Christine's creations -

Jim Kennedy
-

Sue -

Rupali Kolvekar
-

Ayie's Tasty 'N' Bellefull. (Abujamoms 91)
-

Ayie's Tasty 'N' Bellefull. (Abujamoms 91)
-

2 color semo masa with miyan egushi
Umman Amir And Minaal 🎂🍜🍝
-

Amierah S-Man
-

Amierah S-Man
-

Amierah S-Man
-

Sangram -

Ilika kamra
-

Sou
https://cookpad.wasmer.app/us/recipes/6729212











Comments