Dates cake

#losingweight100 % Sugar free, Butter freeNo maidaWheat Flour Dry Fruit CakeBest for Calorie conscious enthusiasts.

Exciting was using wheat, Not maida and using brown sugar instead of white, Which is good for health

#GA4#week22#egglesscake#chocolatecake💝Valentines Day special: 😋Healthy Eggless Chocolate idly cake without Oven, Maida(flour), White Sugar and Butter. Steamed Chocolate sponge cake with Idly maker & Chocolate Cake bombs in Appe pan. Turned out moist, fluffy & delicious. Try this piping hot cakes in your cold evenings. Definitely a big mood changer.HungryFusion 😍

I baked this cake in wonder chef's gas oven tandoor!!! It just tastes brilliant!!! You could however bake it in a normal oven as well....

This cake is heavenly Delicious, its very soft very chocolaty and this combination of chocolate and walnuts are superhit. Do try this recipe.

Yummy and healthy

It is healthy and yummy cake made easily at home

It’s a very easy and Healthy version of cake loaded with lots of fiber and calcium. Ragi brownie or ragi chocolate cake is a soft,spongy and moist cake. Cake without plain flour and white sugar. Have a try at home bake for your loved ones definitely they gonna love it 🍰 😍 .

Delicious, moist and healthy cake with the goodness of carrots and dates.

#goldenapronIt's for you shrishtiNow bake and eat the perfect chocolate mocha cake.

The tangy taste of plum is delightful..It's a perfect tea time cake#goldenapron

I have tried a new receipe with whole wheat powder which contains more fibre than maida and used refined oil instead of butter. A really delicious and fluffy cake was ready within an hour.

(no mixer no oven)

Long-time family favorite. People rave about it, and in several instances, people were surprised that it had dates in it because they claim they don't like date cake, but loved this cake. The feature taste is more so the crispy brown sugar, chocolatey nut topping. The flavor of the dates is secondary but gives it that unique flavor – sending this cake to over-the-top deliciousness!

A flavor that can never be replaced is that of a chocolate cake.. A no fail recipe of eggless chocolate cake..

hot out the oven!!!

I wanted to make a fluffy cake without eggs for my child, who has an egg allergy.I asked my friend who's a cooking expert on the amount of baking soda to use.I used a silicone mold, but you can use a cake pan.After adding baking soda and vinegar, the mixture will fizz, but don't worry. Once you add the ingredients, put in the oven quickly (within 10 minutes).After baking, the smell of the vinegar will disappear.As there's little sugar and oil content, it may be suitable for small children. Recipe by Mu-a

Made this for my mother's birthday...was my first time baking a cake!! It surprisingly turned out good....and here's the recipe.

Just added twist of pineapple and lemon zest but it taste was marvelous

Cardamom & cinnamon are the key elements of this cake... 😋

Here’s the recipe for eggless vanilla cake which I absolutely love. You can bake vanilla cake in a oven or in a pressure cooker.

#GoldenApron3#Week8#Wheat, Almonds, Coconut

Main thing in bakery, as well as in this receipe is the SUGAR BATTER METHOD or FLOUR BATTER METHOD. Sugar batter method is the one in which we firstly mix together the sugar & fat i.e butter or any other fat medium and flour batter method is vice versa.

Check out the video in the second step... It's just a simple step, but I wanted to try the new feature. I filmed it and when I wrote the recipe, I uploaded it... Of course, I shortened it within the app because the step videos need to be 10 seconds or less. I hope you like this feature and that we can use it to learn new skills, especially shaping pastries, etc. As usual, I look for egg-free recipes, and this one is amazing... It's the first time a cake turned out this well for me... We really enjoyed it.

It's delicios and moist. :excited I highly recommend it for everyone. Tasty, healthy and unique :hungry (L)

Just 3 minutes needed .. no oven .. all u need is Microwave and a Mug

This is a holiday cake my mother made that I like a lot. It's a heavy moist cake with lots of flavors.

Smell of cinnamon makes me feel happy n relaxed and also easy to prepare.U can store at deep freeze after it cooked n chilled n will b fresh n ready to eat.Before sleep time or on a cold day u'll enjoy even more ;)

WOW !!! This cake is so Delish.. It takes a little time. The Smell from the oven while it is Baking , smells so Good. This cake is a MUST TRY.. Absoluty Yummy. :-)