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My Deep fried Salt & Pepper Squid. 😊
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A picture of My Deep fried Salt & Pepper Squid. 😊.

My Deep fried Salt & Pepper Squid. 😊

Maureen 😀
Maureen 😀 @Moe131
Liverpool England

This squid cooked this way is really lovely.#Sidedish#Supper

This squid cooked this way is really lovely.#Sidedish#Supper

Read more

My Deep fried Salt & Pepper Squid. 😊

Maureen 😀
Maureen 😀 @Moe131
Liverpool England

This squid cooked this way is really lovely.#Sidedish#Supper

This squid cooked this way is really lovely.#Sidedish#Supper

Read more
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Ingredients

6 -8 min
2 servings
  • 2Squid cut into lengths thin pieces
  • 3 tspSalt and Pepper seasoning
  • 8 tblsCorn flour/ starch
  • Enough veg oil for deep frying
  • 1Egg white
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Steps

6 -8 min
  1. 1

    Mix the corn flour and salt n pepper seasoning. Dip the pieces of squid into the egg white then into the flour and salt and pepper and straight in the hot veg oil and deep fry for 3 minutes.

    A picture of step 1 of My Deep fried Salt & Pepper Squid. 😊.
    A picture of step 1 of My Deep fried Salt & Pepper Squid. 😊.
    A picture of step 1 of My Deep fried Salt & Pepper Squid. 😊.
  2. 2

    Take out let rest on kitchen paper to absorb the oil on the squid. Serve hot. With some battered onion rings.

    A picture of step 2 of My Deep fried Salt & Pepper Squid. 😊.
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Maureen 😀
Maureen 😀 @Moe131
on August 19, 2019 23:05
Liverpool England
Cookpad founder Member Ambassador, Also a Cookaholic.I love this Cookpad Site, Recipes, friends, interesting people and outstanding recipes, and able to see and to taste food from all over the world. i have learned so much more here, spices , herbs and lovely recipes of different cultures. also experimenting mixing different herbs and spices and making my own creations .I have cooked for my family since I was 14yrs, home from school as my Grandmother could no longer cook she was 91yrs, my Dad worked and there was only me so I learned quite quick and have always enjoyed it. I only started experimenting with herbs and spices and items I had never heard of before through joining Cookpad 2014 and I'm still learning new things. It is a passion of mine and I always invite my family around so I can create something new for them to try. my children grew up learning lots from me I have 3 daughters all with their own families and two Sons one who cooks for his family also my youngest son who is still at home with me,he comes up with some lovely meals and ideas so I'm proud of them all. 💜
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Comments

skunkmonkey101
skunkmonkey101 @skunk_monkey101
August 20, 2019 00:29
I'm swimming over, I will be there before you know it!!!!
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