Madhu Das

For Missal Pav • Moth beans • black channa • finely chopped onions • finely chopped tomatoes • ginger • I spoon of tamarind pulp • Jaggery • Coriander powder • Kashmiri red chilli powder • Coriander • Lemon 1 quarter •

For Poha: • organic poha • tomatoes • big size Onions • green chillies • Sugar • Salt • Turmeric powder • Oil • Mustard seed for tempering • Lemon • For Juice •

For Dosa: • Whole wheat bread • rice flour • besan • sour curd • Ginger piece • Green chilli • For White peas curry • dried white peas • big size onion • Ginger piece • Garlic •

For Idly: • Idly rice • Udal Dal • fenugreek seeds • For Chutney: • Coriander leaves • grated coconut • green chilli • small pod of tamarind • Roasted Cumin (1 spoon) • Salt • For Watermelon Juice: •

Plantain/Raw Banana • Cottage Cheese • Besan/Gram flour • Onion chopped • Tomatoes • Ginger Garlic paste • Garam masala