Ayesha Ahmad

moong Dal (soaked 2 hours) • rice (soaked 2 hours) • full fat milk • mawa (Khoya) • Sugar as per taste, usually we use almost in rich quantity • cardamon powder • kishmish • almond • Saffron

milk • Lemon juice or white vinegar • condensed milk • elaichi powder • sugar • Ghee • milk powder • dry fruits chopped • saffron • yellow food colour Optional

Ash gourd • sugar • water • lemon juice • Alum • red food colour Optional • rose flavour water

maida • milk powder • Baking powder • refined oil • milk • powdered sugar • vanilla essence • sugar syrup - • Sugar • water • icing - • fresh cream •

Moong Dal soaked overnight • Maash Dal soaked overnight • Cumin Seeds • Garlic paste • Green Chilli • Ginger paste • Salt • Red peppers • Baking Soda