medium (washed and cut into pieces) Plum • Cooked dal (toor dal or moong dal) • Ghee or oil • Mustard seeds • Cumin seeds • Curry leaves • Dried red chili • Asafoetida (hing) • (adjust for desired consistency) Water • (adjust to taste) Salt • Rasam powder • Jaggery •
Curry leaves • Peppercorns • +1 tsp Cumin seeds (jeera) • for roasting, 1 tsp for tadka) Ghee • Thick coconut milk • Green chili • Buttermilk • (adjust to taste) Salt • Asafoetida (hing) • Dried red chili
Foxtail millet • water • small Onion • medium Tomato • small Carrot • small Cucumber • Coriander leaves • small Apple • Lemon juice • Black pepper • Salt • Olive oil •