Suchitra S(Radhika S)

Wheat flour • (for dough) + 1/2 tsp (for filling) Salt • Ghee • Ajwain seeds • Water • medium Boiled potato • Red chilli powder • Corn flour • Coriander powder • Garam masala • Amchoor powder • Kasuri methi •

Soaked kabuli chana (chickpeas) • Green chili,ginger,jeera paste • small Onion (chopped) • Salt • Sugar • Rice flour • Lemon juice • Oil

Popped jowar • Oil • Mustard seeds • medium Onion (chopped) • Green chilli (chopped) • small Tomato (chopped) • Curry leaves • Turmeric powder • Salt • Sugar • Lemon juice • sp coriander leaves, chopped •

Foxtail millet • water • small Onion • medium Tomato • small Carrot • small Cucumber • Coriander leaves • small Apple • Lemon juice • Black pepper • Salt • Olive oil •

Rajgira flour • Black salt • Warm water • (plus extra for cooking) Oil or ghee

ragi flour • urad dal • chana dal • rice flour • salt • Oil • Potato subji

Wheat flour • Salt • Ajwain seeds • Black pepper powder • (plus extra for cooking) Ghee • Curd (yogurt) • Water • Pickle and curd for serving

Popped sorghum powder (allittu) • Milk • Jaggery/sugar • Ghee • Dry fruit powder (lightly roasted and powdered) • Cardamom powder (optional)

Jamun (Indian black plum) • Green chili • Coriander leaves • Fresh curd (yogurt) • Salt • Roasted cumin powder • Chaat masala

Ghee • Cumin seeds (jeera) • Curry leaves • Asafoetida (hing) • Red chili powder • Turmeric powder • Water from boiled chana • Salt • Jaggery • Thick coconut milk • Fresh coriander leaves, chopped

Thick poha • medium Potato (boiled and mashed) • Spinach (finely chopped) • Onion (finely chopped) • Carrot (grated) • Green chilli (chopped) • Coriander leaves (chopped) • Salt • Kitchen King masala • Lime juice • turmeric powder • Sesame seeds •

Sooji (fine) • Sugar powder • Wheat flour • Baking soda • Baking powder • Salt • Curd • Fresh malai • Oil • Milk • Sugar (for syrup) • Water (for syrup) •

Rolled oats • Chia seeds • medium (about 200g) Mango (fresh, diced) • Coconut milk • Honey • Mango (for topping) • Pistachio slices

Jowar flour • Besan (chickpea flour) • Wheat flour • Coriander powder • Cumin (jeera) powder • Red chilli powder • Turmeric powder • Salt • leaves, chopped Curry leaves • chopped coriander leaves • small, finely chopped Onion • Mixed vegetables (grated or finely chopped, e.g. carrot, spinach, capsicum) •

Indrayani rice • yellow Moong dal • Mixed vegetables (tomato,onion, pumpkin peas, potato) • Ghee • whole spices • jeera • pinch Asafoetida • Turmeric powder • coriander powder • Salt • Water

Mustard seeds • tbsp, finely chopped Coriander leaves • Oil • Lemon juice • Sugar • (adjust to taste) Salt • Water • Grated coconut • ginger paste • Hing (asafoetida) • Semolina (sooji) roasted • Urad dal •

Toor dal • Moong dal • Lemon juice • Cumin seeds • Black pepper • Garlic • Curry leaves • Dried red chili • Ghee • Water • Salt • tbsp, chopped Coriander leaves

Sugar • Water • (juice only) Lemon • Dry fruit slices (almonds, cashews, pistachios) • Saffron (kesar) • Cardamom powder • Mango (ripe, cut into chunks)

Grated coconut • Green chili • Garlic • small piece (about 1 cm) Ginger • Cumin seeds (jeera) • Kokum • (for soaking and grinding) Water • small piece (about 2 cm, for color) Beetroot • Black salt • Salt

Bhindi (okra) • Coriander seeds • Peppercorns • Cumin seeds • Poppy seeds • for roasting, 1 tbsp for cooking) Oil • medium Tomato • medium Onion • Grated coconut • Tamarind • Mustard seeds • Curry leaves •