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Pragati Hakim

Pragati Hakim

@cook_21873900
Mumbai
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  • Recipes (1,054)
  • Cooksnap (1)
  • Pragati Hakim Pragati Hakim
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    Chunda (sundried mango pickle)

    totapuri raw mango • sugar
    • 8 days
    • Many
  • Pragati Hakim Pragati Hakim
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    Gunda pickle(glue berry)

    fresh gunda glue berry • Raw sour mangoes • kashmiri chilli powder
    • 20 minutes
    • Many
  • Pragati Hakim Pragati Hakim
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    Leftover moong dal and chana dal vada

    remaining mixture of moong dal • soaked chana dal • Ginger, garlic and green chilli paste • Coriander leaves • sesame seeds • Salt • Oil
    • 15 minutes
    • 2 servings
  • Pragati Hakim Pragati Hakim
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    Snake gourd seeds chutney

    seeds of snake gourd • roasted peanuts crush • sesame seeds • green chilies • Coriander leaves • Salt • jaggery powder • oil, mustard seeds pinch of asafoetida and turmeric powder • lemon juice
    • 10 minutes
    • 4 servings
  • Pragati Hakim Pragati Hakim
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    Tomato omlette

    wheat flour • besan • tomato chopped • garlic cloves and two green chilies crush, coriander leaves chopped • Salt, turmeric powder • Oil
    • 20 minutes
    • 2 servings
  • Pragati Hakim Pragati Hakim
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    Bitter gourd kismoor

    bitter gourd • big onion • oil • roasted peanuts crush • Turmeric powder, coriander powder, chilli powder, salt as per your taste
    • 15 minutes
    • 4 servings
  • Pragati Hakim Pragati Hakim
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    Kairi kanda instant pickle

    medium size raw mango • big onion • jaggery powder • oil, mustard seeds,, asafoetida,salt • Chilli powder, coriander powder • pickle masala
    • 5-6 servings
  • Pragati Hakim Pragati Hakim
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    Raw mango panha mix

    Raw totapuri mango • string candy sugar • cardamom powder • saffron threads • Pinch of salt
    • 25 minutes
    • Many
  • Pragati Hakim Pragati Hakim
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    Peanuts chutney

    roasted peanuts • garlic cloves • tspoon cumin seeds
    • 3 servings
  • Pragati Hakim Pragati Hakim
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    Ragi ladoo in organic jaggery

    ragi flour • wheat flour • organic jaggery grated • dry fruits coarse powder • cardamom powder • or more ghee
    • 15 minutes
    • Many
  • Pragati Hakim Pragati Hakim
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    Sun dried amla mukhwas

    big fresh amlas • black salt
    • Many
  • Pragati Hakim Pragati Hakim
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    Ambe dal

    chana dal soaked for four hours • green chilies • small raw mango grated • For tadka: 1 tablespoon oil, mustard seeds, turmeric powder, asafoetida, green chilli and curry leaves,salt and sugar
    • 2 servings
  • Pragati Hakim Pragati Hakim
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    Sorghum chilla

    sorghum flour • semolina • curd • garlic chilli paste • carrot grated • Coriander leaves chopped • Salt
    • 20 minutes
    • 2 servings
  • Pragati Hakim Pragati Hakim
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    Coconut+ garlic chutney

    dry coconut 🥥 • garlic cloves • red chilli powder • Salt • cumin seeds • oil
    • 5 minutes
    • Many
  • Pragati Hakim Pragati Hakim
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    Suran masala

    suran (elephant yam) • big onion • small piece of ginger • cloves,4-5 pepper corn, 2 green cardamom,1 tablespoon coriander seeds
    • 20 minutes
    • 3 servings
  • Pragati Hakim Pragati Hakim
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    Raw mango murabba

    Raw mango totapuri (not sour) • sugar • cardamom powder,5-6 cloves • saffron • salt
    • 15 minutes
    • Many
  • Pragati Hakim Pragati Hakim
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    Instant amla takku

    big amlas • pickle masala • jaggery powder • Salt as per your taste • oil • Asafoetida, mustard seeds
    • 5-6 servings
  • Pragati Hakim Pragati Hakim
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    Fenugreek Micro greens

    Baby Fenugreek bunches 12 • big onion
    • 10 minutes
    • 2 servings
  • Pragati Hakim Pragati Hakim
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    Kosambari

    /2 cup moong dal soaked • carrot • cucumber • Coriander • green chilli • tspoon sugar
    • 3 servings
  • Pragati Hakim Pragati Hakim
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    Amla murabba

    amla • sugar • cardamom powder,4 cloves • Pinch of salt
    • 3/4 hour
    • Many
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