minced meat • minced garlic • dried chilies, sliced or chopped (if using flakes, try to find some with less seeds and more chili pieces) • minced onion • sliced shiitake mushrooms (preferably dried & soaked overnight. Reserve soaking liquid) • dried anchovies (I prefer to grind up the anchovies using a food processor. If not available, you can replace it with some fried bacon. Please adjust salt content accordingly) • pucuk manis (can be substituted with baby/round spinach) • anchovy/fish bouillon cubes • vegetable oil • soy sauce • salt • white pepper •
