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Supriya Upadhye
@cook_25319866
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Recipes (2)
Cooksnap (1)
Corn cheese tikki
Corn Kernels (cooked/frozen)
•
feta Cheese
•
boiled Potato grated
•
medium size White Bread
•
Rice Flour
•
Chaat Masala
•
Red Chilli Powder
•
Garam Masala Powder
•
Oil
•
Salt for taste
20 minutes
4 people
1
TOMATOKEFTEDES (Greek tomato fritters) served witholive paste (Tapenade)
medium sized tomatoes, finally chopped
•
feta cheese
•
onion, finely chopped
•
oregano,
•
mixed herbs
•
garlic powder
•
pepper
•
rice flour
•
plain flour
•
fruit salt/ baking powder
•
Oil for deep frying
•
Salt
10 mins
6 servings