Nikhil Tiwari

Pulao rice 1.5 cup (measuring cup) • Water (3 measuring cup) • Capsicum 1 psc • Carrot 2 psc • Green peas • Ghee • Jeera • Kaali mirch 8-10psc • Laung 5-7psc • Badi elaichi 1psc • Tez patta 2psc • Fresh mint •

Poha • water • Mustard oil for tadka • Raai for tadka • Curry leaves for takda • hing • haldi powder • onion finely chopped • tomato finely chopped • Green chillies finely chopped • lemon juice • Chaat masala •