halloumi cheese,sliced accross into 16 pieces, • courgettes,cut lengthways into 5 • flat-leaf parsley. Leaves chopped • sized ripe vine tomatoes • sea salt crystals and freshly ground black pepper • edible flowers ( rocket,borage,pansy petals ) • anchovy fillets in oil, finely chopped • oven -crisped flat breads • sauce vierge • fl ox extra vigin olive oil • garlic. crushed • lemon juice •
