kartik gupta

Medium size Poha - • Fried Peanut • Green chilli - chopped • Mustard Seeds - • Turmeric powder (Haldi) - • Cooking oil - • Sugar - • Salt - • medium size onion - chopped • medium size tomato - chopped • Aalo Bhujiya / Gujarati Namkeen or any other namkeen mixtures • Coriander leaves - chopped •

Paneer - sliced into small chunks • soya sauce • vinegar • salt • thick curd (dahi) • roasted gram flour (besan) • Desi Ghee • medium onions, sliced into thin rounds • kachri powder (use amchur powder if not have kachri) • medium onions, finely chopped • garlic paste • ginger paste •

Chings Hakka Noodle • water to boil • normal water for cooling • Ice • Oil - • onions sliced • capsicums sliced • cabbage sliced • carrots sliced • ginger - sliced/chopped • garlic - chopped • Spring onion (optional) •