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Jennifer Amador

Jennifer Amador

@cook_3420933
Sheboygan, Wisconsin
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  • Jennifer Amador Jennifer Amador
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    Abondigos Non Authentic But Delicious

    16 oz diced tomatoes with juice( i use rotel with habenero) • Chipotle peppers in Adobo sauce (2-3 peppers or your preferred spiciness • Garlic one for sauce and two for meatballs • Onion • Cummin • White rice prepared (i use instant) • Cilantro • Italian breadcrumbs • Egg • Oil of your preference (i use olive oil) • Ground beef(can sub ground chicken ) • Chicken broth(i use knorr and prepare to one c broth)

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