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Micky Fay

Micky Fay

@cook_3628822
West Orange Nj
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home cook..

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  • Recipes (8)
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  • Micky Fay Micky Fay
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    Lemon chicken

    About 2cups flour • Chicken 3 large boneless breast of chicken • Vegetable oil • Butter • Chicken broth • Lemon juice • Black pepper/ salt • Scallions • Fresh parsley • Garlic • Olive oil
    • About 1 hour
    • 6to 8 servings
  • Micky Fay Micky Fay
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    Banana walnut cranberry bread

    flour • and 1/2 cups sugar • med soft bananas • chopped walnuts • dried cranberries • butter softened • About 1 cup of milk • heaping table spoons of baking powder
    • about an hour
    • 15 servings
  • Micky Fay Micky Fay
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    Meatballs in Sauce

    tomato paste (small ones) • large can crushed or whole tomatoes • garlic • onion powder • salt and pepper • white pepper • fresh basil • olive oil • bread crumbs..(Italian flavored) • greated cheese (parmigiano Regiano) • eggs • fresh parsley •
    • about an hour
    • 6 or 7 servings
  • Micky Fay Micky Fay
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    Stuffed eggplant

    medium size eggplant • olive oil • garlic • fresh basil • salt and peper • nice size tomatoe • medium size braid or ball of fresh mozzarella cheese
    • about 1 hour
    • 4 or 5 servings
  • Micky Fay Micky Fay
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    Lentil soup

    dried lentils • chicken stock • about 1/2 cup minced garlic • crushed Tomatoes • celery • Bay leafs • salt • pepper • olive oil • fresh basil • tubetini pasta • carrots cut in small circles
    • 6 to 8 servings
  • Micky Fay Micky Fay
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    Chicken Giambotta

    Italian sausage • large potatoes • large white onion • large cloves garlic • large green peppers • large red pepper • chicken broth(stock) • about 1/4 cup olive oil • mushrooms (sliced) • fresh basil(chopped) • oregano • large bay leaves •
    • 45 mins
    • 6 servings
  • Micky Fay Micky Fay
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    Stuffed Artichokes

    large Artichokes • bread crumbs (plain) • onion • garlic • granted Italian cheese (parmigiano) • salt (not to much) • pepper (white) or (black) • fresh parsley • dry oregano • olive oil • chicken stock • anchovy paste •
    • 90 mins
    • 6 servings
  • Micky Fay Micky Fay
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    Sausage and peppers

    Olive oil • butter • large white onions • large garlic cloves • Italian sausage • large green peppers and 1. red pepper • large can plum tomatoes • Fresh basil • Dried oregano • Bay leaves • White pepper and salt • Chicken broth (enough to cover)
    • 60 mins
    • 8 servings

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