shrimp • eggs • tofu • Vietnamese pork sausage (chả lụa) (about 200 grams) • pork belly (about 200 grams) • mixed fresh herbs (lettuce, perilla, mint, etc.) (about 300-400 grams) • green mango • cucumber • carrot • pineapple • Lime, chili, garlic, sugar for the dipping sauce • Other meats, fish, or vegetables as you like