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workshop

@cook_3968179
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  • Recipes (16)
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    Goats cheese tars

    sheets puff pastry • ricotta • parmesan • roasted capsican • marinated artichokes • chargrilled eggplant • rocket leaves • goats cheese
    • 35 mins
    • 12 servings
  • workshop workshop
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    Cheesy bacon and corn muffins

    cheese • corn • butter • egg • s/rasing flour • bacon • milk
    • 10 mins
  • workshop workshop
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    cheese puffs

    sheets puff pastry • spoons mustard • chesse • grms smoked ham
    • workshop workshop
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      red chicken

      checken breast • green peppers • inoins • flour • tomato sauce • salt & pepper • water
      • 2 hours 5 mins
    • workshop workshop
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      julians mums slice

      butter • sugar • cup SR flour • bag apricots • bottle apricot jam • egg • hand fulls of flaked armonds
      • workshop workshop
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        Julians mums tomato soup

        tomato past • onion • basil • tyme • oregano • curry powder • chicken noodle soup • peas • salt and pepper • water/veg stock
        • 30 mins
        • 6 servings
      • workshop workshop
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        Omelette

        eggs • mushrooms • spring onions • ham • cheese • thickend cream • baking powder • samble
        • workshop workshop
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          Nuoc mam cham sauce

          lime juice • fish sauce • caster sugar • garlic • red chillies
          • 10 mins
        • workshop workshop
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          Chicken noodle soup

          bbq chicken • dried long life noodles • carrot • corn cob kernels removed • green shallots • long hot red chilli • toasted sesame seeds • soy sauce to serve
          • 40 mins
          • 2 servings
        • workshop workshop
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          Cheese cake cups

          butter nut cookies • cream cheese softened • caster sugar • greated lemon rind • lemon juice • vanilla essence • eggs • mixed berrys
          • workshop workshop
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            Banana pie

            short crust pastry • bananas • cinnamon • demerara sugar • cream or ice cream
            • workshop workshop
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              Dipping sauce

              sambil olik • lime juice • ginger • soy sauce • fish sauce • sesamie oil
              • 5 mins
            • workshop workshop
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              Bead and butter pudding

              eggs • milk • creacaster sugar • vannilla ess • icing sugar • raisin bread
              • workshop workshop
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                Smoked samon with wasabi and cream tars

                smoked samon • wasabi • soure cream • puff pastry
                • workshop workshop
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                  Melon with prosciutto

                  melon • prosciutto
                  • 10 mins
                  • 4 servings
                • workshop workshop
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                  Bruschetta

                  vine ripe tomatoes • salt and pepper • red onion • olive oil • garlic bread • parmasan cheese
                  • 25 mins
                  • 4 servings

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