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Yuwi PeiXuan

Yuwi PeiXuan

@cook_3981154
Singapore, Singapore
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  • Yuwi PeiXuan Yuwi PeiXuan
    Save this recipe to come back to it later.

    Japanese Style Potato and Pork Stew

    Sliced pork belly (for sukiyaki/shabu shabu) • Potatoes • Carrots • Medium-sized onions • as needed Green Onion • Stock made of bonito flakes and hot water (can use plain water instead) • Mirin (to taste) • Soy sauce (to taste)
    • 10 mins
    • 4 servings

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