boneless, skinless chicken breasts, thinly sliced (about 500 grams) • plain yogurt (about 240 grams) • Juice of 1 lemon • Orange zest with a little orange juice • oil (60 ml) • minced garlic • Mixed spices: salt, black pepper, cinnamon, cumin, red pepper, ground coriander, paprika, and a pinch of cardamom • For the filling: onion sliced into thin wedges, parsley mixed with sumac and pomegranate molasses • Sliced tomatoes • Chopped lettuce (optional) • French fries (optional) and pickles • Garlic sauce, mayonnaise, and ketchup mixed with a little paprika •
