(about 1/2 kg) cremini mushrooms, sliced • olive oil • garlic, minced • onion, diced • butter • celery, thinly sliced on the diagonal • all-purpose flour • chicken broth (or 1 chicken bouillon cube dissolved in water) • milk • large potatoes, peeled or unpeeled, diced • salt • ground black pepper •

chicken legs or chicken breast, cooked and cut into long strips • oil • small red onion, diced • garlic, minced • yellow chili peppers (ají amarillo), seeded, deveined, and cut into strips • chicken broth (about 180 ml) • finely ground pecans or walnuts (about 30 grams) • milk (about 180 ml) • sandwich bread or 1/4 cup crushed saltine crackers • medium potatoes, cooked and sliced • hard-boiled eggs, sliced • black olives, halved lengthwise •

Ingredients for the pork ribs • (about 3/4 kg) pork ribs, cut into small pieces • salt • garlic, minced • ground black pepper • whole grain mustard • chopped parsley • chopped fresh oregano • fresh thyme leaves • all-purpose flour (about 40 grams) • vegetable oil • diced onion (about 75 grams) •

olive oil • butter • garlic, minced • onions, thinly sliced • Rhine white wine (about 240 ml) • water or beef broth with chicken broth (about 1.65 liters) • beef bouillon cube or broth • chicken bouillon cube or broth • fresh thyme leaves • ground black pepper • baguette • shredded Swiss cheese (about 170 grams) •

pork loin (about 650 grams/23 oz) • finely chopped ginger • salt • soy sauce • beaten egg • cornstarch (about 250 grams) • green bell pepper, cut into squares • red bell pepper, cut into squares • pineapple, cut into cubes • Green onions, thinly sliced • Vegetable oil for frying • vegetable oil •

large shrimp, peeled and deveined • Lo Mein noodles (about 227 grams) • garlic, minced • minced ginger • vegetable oil • spicy sesame oil • regular sesame oil • thinly sliced red bell peppers • orange bell peppers • sliced mushrooms • snow peas • Japanese eggplant, cut into thin strips •

wheat noodles (Japanese-style noodles) • chicken breast or pork loin, cut into thin strips • cabbage, chopped • fresh green onion, sliced • bean sprouts • carrot, cut into matchsticks • green or red bell pepper, cut into strips • garlic, minced • sesame oil • Salt and pepper • toasted sesame seeds • nori seaweed (to crumble on top) •

dried white beans, cooked • roasted pork ribs, cut (1 per person) • blood sausages (morcilla) • chorizo sausages, sliced • bacon or pancetta, thinly sliced (about 100 g) • olive oil • small onion, diced • garlic, minced • red bell pepper, diced • celery, diced (about 60 g) • cabbage, chopped (about 1/2 head) • chicken broth or water with 2 chicken bouillon cubes (about 1,450 ml) •

pork leg, about 9.3 lb (4.2 kg) • adobo seasoning • small onion, chopped • garlic cloves • ground black pepper • ground cumin • paprika • salt • dried oregano • vinegar • chopped parsley • olive oil (60 ml) •

mushrooms, sliced • oil • butter • garlic, finely chopped • onion, diced • flour (about 65 grams) • dried thyme or 1 teaspoon fresh thyme • white wine (such as Riesling) • cold water or vegetable broth (about 240 ml) • almost boiling milk (1 liter) • chicken bouillon cube, no MSG (optional) • salt •

cooked chickpeas (about 330 grams) • oil • bacon, cut into strips (about 75 grams) • onion (about 100 grams) • garlic, minced • carrot, diced (about 130 grams) • celery, diced small (about 40 grams) • red and green bell peppers, diced (about 65 grams) • leeks, well washed and cut into strips (about 150 grams) • spinach, well washed and chopped (about 90 grams) • cabbage, cut into medium cubes (about 70 grams) • large potato, cut into medium cubes (about 250 grams) •

uncooked hominy (about 45 grams) • dried lentils (about 285 grams) • olive oil • onion, diced (about 150 grams) • garlic, minced • carrot, diced (about 130 grams) • red bell pepper, diced (about 50 grams) • green bell pepper, diced (about 35 grams) • green beans, thinly sliced on the diagonal (about 85 grams) • fresh corn, kernels removed • large potato, diced (with or without skin) (about 250 grams) • water or chicken broth (about 1.4 liters) •

pork ribs (about 1.75 kg) • dried rosemary leaves • garlic, minced • chopped parsley • paprika • smoked chili powder (or substitute with chipotle powder) • salt • onion, thinly sliced • wine (red or white) • lentils (about 250 grams) • olive oil • large carrot, sliced •

dried lentils • oil • garlic, minced • medium onion, chopped • minced ginger • orange or red bell pepper, chopped • large carrot, chopped • chopped pumpkin or butternut squash • ground turmeric • dried thyme leaves • dried oregano • ground cumin •

pork ribs (2 kg) • vegetable oil • garlic cloves, finely minced • salt • ground cumin • dried oregano or 2 teaspoons fresh oregano • merkén (smoked chili powder) • chopped parsley • paprika • dry white wine (240 ml) • water or chicken broth (480 ml) • chicken bouillon cube •

ground beef (1 kg) • chopped onion (about 400 grams) • vegetable oil (about 22 ml) • green onions, chopped • red chili pepper, chopped with seeds • curry powder • dried thyme • allspice • ground black pepper • salt • chicken bouillon cube, no MSG • breadcrumbs (about 100 grams) •