Grease

all-purpose flour (about 600 grams), not self-rising • whole milk (200 ml) • salt • eggs • lard or unsalted butter • active dry yeast • sugar • all-purpose flour

all-purpose flour (about 500 grams) • salt • warm to hot water • melted, warm shortening or lard • instant yeast (7 grams)

(about 310 grams) all-purpose flour • salt • baking powder • vegetable shortening • plus 2 tablespoons boiling water

sifted flour (about 340 grams) • salt • butter (about 160 grams) • vegetable shortening (about 110 grams) • ice-cold water (about 60 ml) • apples, thinly sliced (about 2 kg) • sugar (about 150 grams) • lemon juice • ground cinnamon • vanilla extract • sifted flour (about 8 grams) • unsalted butter, cut into small pieces (about 40 grams) •

all-purpose flour (about 500 grams) • salt • granulated sugar (about 100 grams) • unsalted butter (about 180 grams) • vegetable shortening (about 70 grams) • ice-cold water (about 140 ml) • pie pan • blueberries (about 1.1 kg or 64 oz) • brandy • all-purpose flour (about 95 grams) • packed brown sugar (about 50 grams) • granulated sugar (about 50 grams) •

all-purpose white flour (about 310 grams or 11 oz) • salt • baking powder • vegetable shortening (about 62 grams) • plus 2 tablespoons hot water

vegetable oil or shortening • beef round steak, cut into steaks • chopped fresh oregano • garlic, chopped • onion, diced • raisins, to taste • paprika • ground cumin • salt, or to taste • all-purpose flour (about 1 kilogram) • white wine (60 ml) • beaten egg •

Ingredients • sifted all-purpose flour (about 600 grams) • salt (16 grams) • warm milk (about 355 ml) • instant dry yeast (13 grams) • granulated sugar (6 grams) • melted vegetable shortening or butter (about 60 grams)

all-purpose flour (about 800 grams) • salt (about 19 grams) • warm water (about 500 ml, 105°F / 41°C) • instant yeast (about 21 grams) • sugar (about 12 grams) • melted vegetable shortening (about 170 ml or 125 grams) • bacon (about 154 grams)

all-purpose white flour (about 16 cups) • water (about 4 1/4 cups) • lard (about 1 cup) • salt • Vegetable oil • chopped beef (about 1 1/8 lbs) • ground pork shoulder (about 1 1/8 lbs) • garlic, minced • onions, diced (about 10 cups) • raisins • paprika or mild chili powder • ground cumin •

chopped or ground beef (about 500 grams) • ground pork shoulder (about 500 grams) • lard or vegetable oil • onions, diced medium (about 2 kg) • garlic, finely chopped • ground cumin • raisins (about 100 grams) • paprika • salt • crushed red pepper (optional) • hard-boiled eggs, each cut into 4 wedges • Olives •

ground beef (500 g) • vegetable oil • garlic, minced • onion, finely diced (about 2 cups or 300 g) • jalapeño pepper, finely chopped • paprika • curry powder • fresh thyme • allspice • salt • green onions, sliced • beef bouillon cube •

large chicken thighs • salt • ground black pepper • all-purpose flour • melted bacon fat • butter • garlic, minced • diced shallots or onion • cognac • cremini mushrooms, sliced • red wine • chicken broth or water with 1 chicken bouillon cube •

large ears of humero corn (or substitute with 6 large ears of sweet corn) • milk (240 ml) • salt, or to taste • sugar • basil leaves • vegetable shortening or vegetable oil (60 ml) • garlic, minced (optional) • large onion, chopped • Corn husks (from the ears of corn) • Kitchen twine or thin string for tying

dough for empanadas • all-purpose white flour (about 1200 grams) • baking powder • turmeric • salt • vegetable shortening (about 400 grams) • cold water

servings • precooked yellow corn flour (about 130 grams) • all-purpose flour (about 65 grams) • baking powder • oil or shortening • cold water (about 240 ml) • salt • cooked black beans (about 340 grams) • large tomato, sliced, seeded, and diced • onion, diced (about 50 grams) • chopped cilantro • vinegar •

(about 360 grams) all-purpose white wheat flour • (about 50 grams) butter or lard (at room temperature) • (about 8 grams) instant dry yeast • salt • (about 225 ml or 237 grams) warm water