Shape chocolates

all-purpose flour (about 625 grams) • unsweetened cocoa powder (about 500 grams) • warm milk (about 355 ml) • instant yeast • granulated sugar (about 200 grams) • melted butter (about 85 grams) • beaten egg • unsalted melted butter (about 28 grams) • honey (about 85 grams) • granulated sugar (about 150 grams) • all-purpose flour (about 12 grams) • ground cinnamon •

all-purpose flour (about 125 grams) • egg • melted butter (about 50 grams) • sugar • vanilla extract • milk (about 200 ml) • baking powder • Chocolate powder to taste (optional)

unsalted butter, at room temperature (225 grams) • granulated sugar (200 grams) • brown sugar (200 grams) • unsweetened cocoa powder (about 18 grams) • peanut butter (260 grams) • large eggs, at room temperature • vanilla extract • sifted all-purpose flour (about 345 grams) • baking soda • baking powder • salt (only if using unsalted butter) • peanuts, shelled, peeled, and halved, for decorating (about 70 grams)

eggs • whole milk (about 710 ml) • granulated sugar (about 200 grams) • ground cinnamon • vanilla extract • bread, cut into cubes (about 380 grams) • raisins (about 50 grams) • butter (about 42 grams) • whiskey or cognac • chopped walnuts (about 75 grams) • raisins (about 35 grams) • honey (about 30 grams) •

all-purpose flour • unsweetened cocoa powder • baking powder • instant coffee powder • salted butter • granulated sugar • beaten eggs • vanilla extract • raisins of your choice • chopped walnuts