Panko cod

salted cod fillets (500 grams) • breadcrumbs (about 100 grams) • large eggs • Flour (for coating) • dry white wine (about 80 ml) • strands of saffron • large garlic clove or 2 small ones • fresh parsley • Salt • Extra virgin olive oil • small onion

fresh cod fillets (about 750 grams) • eggs • flour (about 120 grams) • breadcrumbs (about 150 grams) • Chopped parsley and garlic, dill, salt, pepper, and ground turmeric • potatoes (about 600 grams) • Dill and Whiskey Sauce (SEE MY RECIPE) • Oil for frying

onion • medium potatoes • cod (about 150 grams) • shredded cheese • piquillo peppers • heavy cream for cooking (200 ml) • Black pepper • Salt • For breading: • Flour • Egg • Breadcrumbs

potatoes • eggs • Shredded salted cod (desalted) • Garlic • Fresh parsley • All-purpose flour • Breadcrumbs • Oil for frying

olive oil (for sautéing) • enough oil for frying • large egg (for breading) • panko breadcrumbs (25 grams) • plain breadcrumbs (25 grams) • lemon juice (for the aioli) • salt, to taste • sunflower oil (150 ml, for the aioli) • large egg (for the aioli) • peeled shrimp (80 grams) • black pepper, to taste • nutmeg •

cod (300 g) • potatoes (450 g) • garlic powder • parsley • breadcrumbs • egg, beaten

Desalted, flaked cod (as desired) • onion • garlic • white wine (60 ml) • all-purpose flour (about 8 grams) • Milk (as needed) • Chopped parsley • Olive oil • Nutmeg (to taste) • Roasted potatoes • Roasted peppers • Salt and black pepper •

salt cod, desalted and flaked (about 250 grams) • scallion • garlic clove • all-purpose flour (about 100 grams) • milk (about 600 ml) • Oil and salt • - For breading: • large eggs • Flour and breadcrumbs

potatoes • fresh cod • carrot • leek • Garlic powder • Parsley • Breadcrumbs • Salt • Egg • Olive oil

Dough • boiling water (about 480 ml) • flour (about 250 grams) • oil or butter • Salt • Parsley • lemon peel • Egg and breadcrumbs for coating • Filling • flour • butter • small onion, finely chopped and sautéed •