Cooked rice

Cooked rice • Diced ham • Shredded mozzarella cheese • Chopped parsley • , 2, or 3 eggs • Salt and pepper • Oil

cooked rice (about 300 grams) • egg • finely grated carrots (about 100 grams) • finely grated celery (about 200 grams) • heaping tablespoons flour • small shallot, finely chopped • chopped parsley • Salt, pepper, and freshly grated nutmeg, to taste • small handful shredded Emmental cheese • grated Parmesan cheese • Olive oil for cooking

cooked rice (about 330 grams) • eggs • mascarpone or cream cheese (about 100 grams) • diced ham (about 150 grams) • shredded cheese (about 50 grams) • chopped parsley (about 5 grams) • grated frozen ginger (about 5 grams) • breadcrumbs (about 50 grams) • Salt and pepper • Olive oil for cooking

eggs • cooked rice with porcini mushrooms and dill (about 250 grams, homemade—see linked recipe) • shredded Emmental cheese (about 70 grams) • sour cream • unsalted butter • heaping tablespoon chopped parsley • Salt and pepper

rabbit paupiettes (preferably with prunes and whole grain mustard) • cooked rice and split peas (steamed)

flaked tuna • beefsteak tomatoes from the garden • corn (about 125 grams) • cooked rice (about 250 grams) • eggs • Homemade mayonnaise + 3 tablespoons homemade vinaigrette

raw cauliflower florets • serving of kasha (toasted buckwheat) • cooked chicken or turkey breast • Arugula and lamb's lettuce • tamari sauce (soy sauce) • olive oil • smoked paprika • cooked rice noodles • little cornstarch • soy yogurt • cashews • Lemon juice (to taste) •