Cooked rice

plate leftover rice noodle rolls (about 7 oz or 200 grams) • eggs • pork (about 30 grams), sliced • Chinese broccoli (gai lan), chopped • garlic, minced • oyster sauce (10 ml) • light soy sauce (2.5 ml) • vegetable oil (30-45 ml)

cooked rice (about 480 grams) • ketchup (about 30 ml) • chili sauce (about 30 ml) • onion, thinly sliced • raisins (about 30 grams) • soy sauce (about 15 ml) • iceberg lettuce • poached eggs • cocktail sausages • ham • fried shallots (about 16 grams) • To taste: Thai chilies, lime juice, and fish sauce •

cooked rice (about 200 grams) • large egg • garlic • diced carrot (about 10 grams) • Chinese broccoli (gai lan) • tomato • soy sauce • oyster sauce • seasoning sauce • vegetable oil (about 45 ml) • ground black pepper • sugar

cold cooked rice (about 150 grams) • large egg • garlic, smashed • soy sauce • Thai chilies • small shallot • vegetable oil

cooked rice (about 200 grams) • large egg • pork tenderloin, sliced (about 30 grams) • blanched Chinese broccoli (about 15 grams) • minced garlic • vegetable oil • soy sauce or seasoning sauce • tomato, cut into wedges

cooked rice (about 600 grams) • large eggs • chopped carrot • soy sauce or seasoning sauce • salt • butter (10 grams) • chopped green onions • little vegetable oil

cooked rice (about 200 grams) • lemongrass • Galangal to taste and 1-2 kaffir lime leaves, torn and thinly sliced • Thai chilies • shallots • Thai chili paste (nam prik pao) • limes • Salt, to taste • Sugar, to taste • Soy sauce, to taste • eggs • cornstarch •

large egg • medium yellow onion

cooked rice (about 200 grams) • button mushrooms • Steamed taro and sweet potato, diced (as desired) • minced pork (about 30 grams) • pork seasoning powder (about 8 grams) • Boiled egg (as desired) • Fried garlic • water (400 ml)

cold cooked rice (about 200 grams) • Fresh veggies of your choice for serving • Chili fish sauce and a fried or omelet egg • chopped garlic and sliced onion • fresh shiitake mushrooms • broccoli • boiled beans of your choice • Sliced mild chili peppers or bell peppers • light soy sauce • salt and ground black pepper • granulated sugar • oyster sauce •

cooked rice (about 200–400 grams) • large egg • vegetable oil • ketchup • low-sodium soy sauce • seasoning sauce • sweetener • Black pepper, to taste • Green onions, to taste • Carrots, to taste • Baby corn, to taste • Salad greens or cucumber, to taste

cold cooked rice • egg (beaten) • diced roasted pork • Diced asparagus and carrots • Chopped green onions • garlic, minced • salt • pepper • soy sauce • sugar

egg • plate of chilled cooked rice • Fried pork, cut into smaller pieces if large • heaping tablespoon of spicy chili paste • sugar • seasoning powder (such as Aromat) • red chili peppers, sliced diagonally • Basil leaves, long beans (if available)

fried chicken • fried sausage • fried ham • fried egg • Various vegetables • .......Fried Rice Ingredients • cooked rice • minced garlic • salted butter • olive oil • Chopped onion • Raisins •

plates of cooked rice • ground pork • eggs • onion, diced • carrot, diced • green onions, sliced • garlic • soy sauce • green cap sauce • sugar • ground pepper to taste

canned fish • eggs • cooked rice • vegetable oil • soy sauce • fish sauce • salt (for eggs) • salt (for fish) • sugar • wedge of lime • bird's eye chilies, sliced

cooked rice • chicken thigh • green curry paste • fish sauce • sugar • pea eggplants, Thai eggplants, basil leaves, kaffir lime leaves, red and yellow chilies • vegetable oil for stir-frying

cooked rice • finely chopped carrots • green onions, sliced • salted butter • finely chopped garlic • sugar • garlic, thinly sliced (use Chinese garlic for frying) • soy sauce or seasoning sauce

cooked rice • eggs • vegetable oil • soy sauce • fried garlic • ground black pepper

large eggs • cold cooked rice • butter • oil • fish sauce • sugar • Chopped green onions, to taste

cold cooked rice, chilled overnight • egg • diced carrots (about 100 grams) • chopped green onions (about 30 grams) • minced garlic (about 30 grams) • cooking oil • Seasonings include • soy sauce • chicken or pork seasoning powder • sugar

cooked rice • pork tenderloin • eggs • Chinese broccoli • onion • carrot • tomatoes • dark soy sauce • fish sauce • seasoning sauce • seasoning powder • sugar

cooked rice • Spam or Korean ham • tuna • pickled radish • fish roe • mayonnaise • toasted sesame seeds • rice seasoning seaweed

cooked rice (about 200 grams) • sukiyaki dipping sauce (about 240 ml) • Chicken, as desired • Napa cabbage, as desired • Carrot, as desired • egg • Soy sauce, to taste • Garlic, to taste

cooked rice (chilled) (about 200 grams) • Broccoli, washed and thinly sliced (use as much as you like) • egg • oyster sauce • pork bouillon powder • vegetable oil

cold cooked rice (about 240 grams) • large eggs • Japanese crab fat • raw shrimp • minced garlic • unsalted butter • salt • chopped green onions • light soy sauce • seasoning sauce (green cap) • ground white pepper • sesame oil •

cold cooked rice (about 200 grams) • medium potato • medium onion • medium tomato • vegetable oil (about 30 ml) • seasoning sauce (about 30 ml) • light soy sauce (about 15 ml) • large egg

Leftover cooked rice • Eggs • Seasonings of your choice • Salt

large eggs • ground pork (70 grams) • garlic, finely chopped • sweet bell pepper, julienned • fresh Thai basil • sugar • oyster sauce • fish sauce • dark soy sauce • cooked rice

pork ribs or baby back ribs, choose ones with more meat • cooked rice, cooled • Thai garlic • salt (I use Epsom salt, if using regular table salt, reduce to 1/2 tablespoon)