White rice

rice cooker • frying pan • set of knives • cutting board • set of serving spoons • fish (2 fish fillets) • rice (about 2 1/3 cups or 450 grams) • oil (45 ml) • water (1 liter) • red wine (150 ml) • fish stock (300 ml) • sugar

pork chops • All-purpose seasoning • Black pepper • Italian seasoning • Paprika • Salt • Tomato paste • Lettuce • tomato • white rice (about 200 grams) • onion • bell pepper •

White rice (cooked a day ahead) • Chicken breast, diced • Soy sauce • Chicken bouillon, salt, black pepper, garlic salt (to taste) • Carrot • Bell pepper • Onion • Celery/cilantro • Margarine • Egg

white rice (about 2 1/4 cups or 450 grams) • Salt, green bell pepper, onion, water • Oil • chicken breasts • Teriyaki sauce • potatoes (about 4 medium potatoes or 900 grams) • Salt to taste

rice (about 200 grams) • water (about 480 ml) • oil • Garlic • Green bell pepper • Salt

ground beef • Salt, cumin, and garlic to taste • white rice (about 200 grams) • green plantain