Frozen mint

precooked lentils (well drained) (300 g) • lactose-free ricotta (200 g) • grated Parmesan cheese • chickpea flour • To taste dried fresh mint • To taste sea salt • To taste black pepper • drizzle of olive oil (for finishing) • food processor or immersion blender • large bowl • baking sheet • parchment paper •

For the base • chocolate cookies (about 200 grams) • unsalted butter, melted (about 80 grams) • For the panna cotta • heavy cream (about 500 ml) • whole milk (about 100 ml) • powdered gelatin (about 8 grams) or 4 gelatin sheets • Mint syrup, to taste • granulated sugar (about 100 grams) • For the ganache • dark chocolate (about 100 grams) • heavy cream (about 100 ml)

Octopus: 1 (about 2.2–3.3 lbs / 1–1.5 kg) • Avocado: 1 ripe • Pistachios: 10–15 whole or 1 small bag of chopped pistachios • Stracciatella or Burrata cheese: about 7 oz (200 grams) • Bread: 4 sandwich rolls (such as kaiser or Italian rolls, about 3.5 oz / 95–100 grams each) • Mint leaves: 10–15 • Extra virgin olive oil • Salt • Black pepper

all-purpose flour (about 400 grams) • medium eggs • trout (about 250 grams) • ricotta (about 150 grams) • black olives (about 50 grams) • lemons (zest and juice) • wild thyme, to taste • plenty of fresh parsley • mint, to taste

berry-flavored yogurt (about 125 grams) • sweetened heavy whipping cream (about 250 ml) • sweetened condensed milk (about 30 grams) • berry liqueur or another sweet liqueur • ladyfinger cookies (Pavesini or similar) • milk • Blueberries, for garnish • mint leaves, for garnish

strawberries (about 500 grams) • heavy cream (250 ml) • sugar (150 grams) • Juice of 1/2 lemon • whole strawberries • Fresh mint,

strawberries (500 g) • heavy cream (200 g) • sugar (200 g) • Juice of 1/2 lemon • mint leaves

potato • zucchini • onion • cherry tomatoes • eggs • grated Parmesan cheese (about 20 grams) • frozen peas (about 20 grams) • Some cauliflower florets • Olive oil, • Salt, to taste • Black pepper, to taste • Fresh mint, to taste

Mint syrup • water (1 liter) • fresh pineapple (about 200 grams) • mixed berries (about 200 grams) • blueberries (about 200 grams) • sugar (about 300 grams)

light green zucchini (about 350 grams) • shelled pistachios (about 50 grams) • extra virgin olive oil (30 ml) • fresh mint leaves • grated Parmesan cheese (about 50 grams)

peeled potatoes (500 grams) • egg whites • eggs • grated Parmesan cheese • extra virgin olive oil • Salt, to taste • fresh mint

Lasagna noodles (ready-to-use) • ricotta cheese (100 grams) • Olive oil, salt, pepper, apple cider vinegar, and mint, to taste • frozen peas (200 grams) • fresh asparagus • cherries • large shrimp

heavy cream (1 liter) • whole milk (200 ml) • strawberries (about 200 grams) • gelatin (about 18 grams) • sugar (250 grams) • For garnish • Strawberries • Mint