Main course

red tomatoes • garlic cloves • Serrano chiles, to taste • bouillon cube • Water, • Salt, to taste • oil • Onion, to taste • green cabbage • Mexican crema (120 ml) • Fresh cheese, to taste • Cooked chicken breast, to taste •

cascabel chiles • dried chile (such as guajillo or pasilla) • arbol chiles (optional) • garlic clove • Salt to taste • Panela cheese to taste • Corn tortillas (day-old if possible), • Chopped onion to taste (optional) • Cooked rice for serving, to taste • Lettuce for serving, to taste

Cooked potatoes • guajillo chiles • water (about 480 ml) • garlic • onion • cumin • salt, or to taste • Tortillas • Sour cream • Cheese of your choice

guajillo or puya chiles, seeded • ancho chile, seeded • Roma tomato • garlic clove • carrots, peeled • potato, peeled • corn tortillas • fresh cheese (queso fresco), for filling the tortillas • little finely shredded lettuce (washed and disinfected beforehand) • salt, to taste • black pepper, to taste • oil for frying the tortillas, carrots, potatoes, and sauce

dried ancho chiles • dried guajillo chiles • garlic clove • tomato bouillon (such as Knorr) or 1 cube • Roma tomatoes • corn tortillas (about 500 grams) • chicken breasts or thighs, cooked and shredded • Sour cream, to taste • Shredded lettuce, to taste

Boiled and shredded chicken breast • Enough fresh spinach, washed and sanitized • garlic cloves • small onion • Cilantro, to taste • evaporated milk (240 ml) • all-purpose flour (about 8 grams) • Salt and pepper • butter (about 42 grams) • chicken broth (120 ml) • Sour cream • Crumbled cheese •

whole chicken breast • tomatillos (tomate verde) • garlic • green jalapeño peppers • small piece onion • small bunch cilantro • sour cream • sugar • Chicken bouillon powder, to taste • ground black pepper • Tortillas, • Oil, •

chicken breast • onion • garlic • corn tortillas • tomatillos • serrano peppers • chicken bouillon • Manchego cheese • Oil • Salt

corn tortillas, fried in oil • Filling: • mashed potatoes (about 700 grams) • chia seeds (about 70 grams) • amaranth (about 70 grams) • onion, peeled and chopped • Small handful of cilantro, washed and chopped • Salt • Sauce: • roasted poblano peppers, stems and seeds removed • roasted corn tortillas • chopped hoja santa leaves •

large tomatillos • onion • garlic clove • small nopales (cactus paddles), chopped • sliced mushrooms (about 70 grams) • salt, to taste • black pepper, to taste • cotija cheese, • Mexican crema, • avocado, sliced • onion rings, • green chiles •

chicken (your choice of cut) • onions (1 small and 1 large) • corn tortillas (about 1 kg) • large carrots • large potatoes • guajillo chiles (mirasol) • tomatoes • lettuce • Salt, to taste • oregano or thyme • Queso fresco, to taste (for crumbling) • pickled chiles (about 9 oz or 250 grams) •

tuna in oil • fried corn tortillas • red tomatoes (about 500 grams) • onion (a chunk) • garlic • dried arbol chiles • water (120 ml) • chopped lettuce • sour cream • black pepper, to taste • chicken bouillon powder • cilantro

onion • tomatoes • corn (to taste) • About 1 1/2 cups cooked, shredded chicken (to taste) • Or 2 chicken breasts to cook and shred • Corn tortillas (to taste) • water (about 480 ml) • sour cream (about 30-45 ml) • cream cheese (about 2 ounces/56 grams) • medium or large tomatoes • garlic cloves • bouillon cubes •

squash blossoms • enough oil for cooking • onion • garlic • fresh epazote • salt • pepper • frozen corn kernels (about 75 grams) • corn tortillas • Roma tomatoes • chipotle pepper in adobo or 1 green chili (optional) • chicken bouillon powder or salt to taste •

corn tortillas • oil • heaping tablespoons flour • milk • chicken bouillon powder • pepper • potato • tomato • green onions • jalapeño pepper • gouda or manchego cheese • butter •

panela cheese (about 500 grams) • red corn tortillas • pork lard • red sauce • large potatoes, for serving • lettuce, cut into thin strips • Roma tomato, cut into thin strips

flour tortillas • cooked chicken breast, shredded • tomatillos (about 250 grams) • baking soda • cilantro leaves • small onion • garlic clove • sugar • Salt, pepper, and/or chicken bouillon powder, to taste • sour cream • Oaxaca, Chihuahua, or Manchego cheese (about 150 grams)

Roma tomatoes • onion • garlic clove • serrano pepper • corn tortillas (about 1/2 kilo) • rotisserie chicken • Oil, • Chicken bouillon powder, to taste • Sour cream and cheese, to taste

evaporated milk (200 ml) • sour cream (100 ml) • cream cheese (150 g) • Camembert cheese (50 g) • water • chicken bouillon powder • onion powder • chipotle pepper in adobo sauce • chorizo (250 g) • cooked potatoes • garlic powder • Salt to taste •

guajillo chiles • garlic cloves • apple cider vinegar (30 ml) • cinnamon • Water • Tortillas, • Queso fresco, to taste • Sour cream, to taste • Oil, • salt • potatoes, diced and cooked • carrots, diced and cooked •

freshly made corn tortillas • mole poblano (about 500 ml) • Queso panela or queso fresco, • red onion

black pepper, to taste • cooked chicken breast • corn tortillas • tomatillos • onion • garlic clove • arbol chiles • shredded white cheese (about 30 grams) • sour cream (about 60 ml) • salt, to taste • vegetable oil, • cilantro

tomatillos • serrano peppers • garlic clove • lard • chicken broth (about 80 ml) • Salt, to taste • oil (about 60 ml) • corn tortillas • shredded chicken (about 210 grams) • chopped white onion (about 75 grams) • sour cream (about 120 ml; Mexican crema can be used if available) • queso fresco or aged Mexican cheese (about 40 grams) •

guajillo chiles • garlic clove • cumin • oregano • Water • Oil • Tortillas • panela cheese (about 400 grams)

corn tortillas • mole sauce of your choice (about 240 ml) • Vegetable oil, • Vegetable garnish to taste (lettuce, potatoes, and carrots) • Grated cheese and sour cream, to taste

corn tortillas • cooked chicken breast (about 300 grams) • cheese (about 300 grams) • chopped onion (about 75 grams) • vegetable oil • lettuce • guajillo chiles • garlic • cumin • oregano • salt to taste • water (about 480 ml)

cooked chicken • corn tortillas • tomatillos (about 1 kg) • serrano peppers • poblano peppers • onion • garlic • cilantro • sour cream • salt to taste • pepper to taste • cheese

chicken tacos or flautas • poblano peppers • onion • minced garlic or 2 garlic cloves • sour cream • water or chicken broth • corn kernels • Salt or chicken bouillon powder, to taste • Shredded melting cheese, to taste

corn tortillas • large chicken breast • tomatillos (about 1 pound/450 grams) • green chiles of your choice • sour cream (30 ml) • onion • Cilantro, to taste • medium garlic clove • Shredded Chihuahua cheese • Salt, • chicken bouillon powder (7 grams) • Butter

tomatillos • small piece of onion • garlic • small piece of jalapeño pepper • cilantro • chicken bouillon powder • corn tortillas • thin beef steak (such as top round or sirloin, pounded thin) • enough oil for frying • fresh cheese (optional)