Thyme seed

tomatoes (about 1 kg) • sesame seeds (about 1 kg) • onions • cooked chicken (about 500 grams) • almonds (about 60 grams) • parsley (about 50 grams) • toasted bread (about 200 grams) • cookies (about 400 grams) • Salt • vegetable oil (about 500 ml) • dried red ancho chiles • garlic cloves •

chicken drumsticks • sesame seeds (about 70 grams) • garlic cloves • onion • Roma tomatoes • dried chile de árbol peppers • potato • Thyme • Cumin • Oil, to taste • Salt, to taste • Marjoram

water (about 7.5 liters) • precooked hominy (well rinsed) (1 kg) • garlic (peeled) • large onions • tomatillos (about 225 grams) • poblano peppers • jalapeño peppers • epazote leaves • Oregano, to taste • Whole black pepper, to taste • Thyme, to taste • small bunch cilantro •

chicken, cut into pieces • tomatoes (about 2 kg) • miltomate (tomatillo) (about 1/2 kg) • stale bolillo rolls (or substitute with 1 1/2 cups stale French bread, cut into pieces) • large plantains • onions • Pickled chili peppers • whole cloves • black peppercorns • Oregano • Thyme • cinnamon •

dried ancho chiles (1 kg) • dried guajillo chiles (250 g) • ripe plantains • soft white bread (such as sandwich bread) • onions • garlic • dried oregano (100 g) • cinnamon sticks (100 g) • walnuts (100 g) • peanuts (100 g) • almonds (125 g) • raisins (250 g) •

raw chicken (1 kg) • mulato chiles (500 grams) • sesame seeds (about 4.5 oz or 125 grams) • cinnamon (about 0.35 oz or 10 grams) • or 3 pieces Mexican table chocolate (about 75 grams) • medium onion (about 4.2 oz or 120 grams) • whole cloves • whole black peppercorns • garlic • medium tomatoes (1 kg) • ground cumin (about 0.18 oz or 5 grams) • dried mixed herbs (such as oregano, thyme, cumin, dried parsley, or a mix—about 0.5 oz or 15 grams) •

romaine lettuce, washed and dried • cucumber, peeled, seeded, and diced • strawberries, washed and hulled • green grapes, washed • avocado • basil, washed, leaves chopped • queso panela or basket cheese • Mixed seeds to taste: peanuts, sunflower seeds, pumpkin seeds • Olive oil to taste, with thyme, oregano, and garlic flakes • Balsamic vinegar to taste • Hawaiian black salt to taste

pork leg, cut into at least 3 pieces • white vinegar (300 ml) • Juice of 1 sour orange • Juice of 2 sweet oranges • onion • garlic • achiote paste (300 g) • thyme • whole cumin seeds • whole clove • bay leaves • oregano •

beef shanks • oil • guajillo chiles • arbol chiles • garlic • whole cloves • black peppercorns • dried oregano • dried thyme • cumin seeds • bay leaves • small piece cinnamon stick •

boneless, skinless chicken breast or thighs (about 600 grams) • dried guajillo chiles • dried ancho chile • dried morita chile • Roma tomatoes • garlic • onion • dried oregano • dried thyme • whole cumin seeds • whole black peppercorns • Salt, to taste •

pumpkin seeds (about 100 grams) • chipotle chiles • dried Juanillo chiles • onion • garlic • zucchini • pork chops • salt (about 10 grams) • black pepper (about 10 grams) • dried thyme (about 10 grams)

dried guajillo chiles, toasted and ground • dried ancho chiles, toasted and ground • peeled garlic • onion • raisins • sesame seeds • almonds • ground black pepper • ground cloves • dried oregano • dried thyme • ground licorice root (almoraduz) •

boneless beef chuck roast • guajillo chiles • arbol chiles • water (480 ml) • whole cloves • black peppercorns • dried thyme • bay leaves • dried marjoram • cumin seeds • dried oregano • cinnamon •

pork leg (1 kg) • dried ancho chiles • vinegar (120 ml) • garlic cloves • whole cloves • coriander seeds • coarse salt, to taste • dried oregano • dried thyme • ground ginger • onion • bay leaves

pork leg (or chicken) (about 600 grams) • onion • garlic • bay leaf • vinegar (120 ml) • dried ancho chiles • thyme • coriander seeds • oregano • grated ginger • whole cloves • Salt, pepper, and sugar to taste

textured soy protein (about 80 grams) • small onion • Cilantro, to taste • Black pepper, to taste • Salt, to taste • garlic • Thyme, to taste • Cumin, to taste • Turmeric, to taste • flour • soy sauce • almonds •

precooked hominy corn • chicken breast or meat of your choice (can use beef brisket or pork head) • large guajillo chiles • whole black peppercorns • whole cloves • cumin seeds • garlic, peeled • onion • fresh thyme • cheesecloth or a thin clean cloth • Salt, to taste

marinade • allspice berries • pork chops (not smoked, if you can't find them, you can use regular) • garlic, sliced • thyme • dried marjoram • white wine • dried tarragon • leek, chopped (mirepoix) • carrot, chopped (mirepoix) • mustard seeds • sauce •

onion • garlic • güero chiles • hulled sesame seeds • blanched almonds • blanched peanuts • coconut or 1 cup coconut milk • blanched walnuts • white pine nuts • cinnamon stick • cloves • nutmeg •

guajillo chiles • onion, chopped • arbol chiles • garlic, chopped • cumin • black pepper • whole cloves • coriander seeds • ground cinnamon • bay leaf • thyme • marjoram •

pork (ribs and leg) (about 2 kg) • water (710 ml) • lard (about 450 g) • garlic • medium onion • orange juice (180 ml) • beer (60 ml) • cola (60 ml) • whole cloves • whole black peppercorns (or 12 small ones) • bay leaves • thyme •