Cucumber raita

Name: Cucumber raita
Yield: 4 servings
Cuisine: Indian
Ingredients: 1/2 cup grated cucumbers; 1/2 cup coarsely crushed roasted peanuts; 1.5 cups chilled curd; 2-4 chopped green chillies (as per taste); 1 tsp roasted cumin seeds powder; To taste Salt; As required Coriander leaves for garnish

DrKhushboo Bansal @DrKhushboo_1984

Kalyan

#goldenapron
#week23
#post23

A very simple ,easy ,tasty and soothing recipe to the soul which can be served with roti, biryani , pulao.

#goldenapron
#week23
#post23

A very simple ,easy ,tasty and soothing recipe to the soul which can be served with roti, biryani , pulao.

DrKhushboo Bansal @DrKhushboo_1984

Kalyan

#goldenapron
#week23
#post23

A very simple ,easy ,tasty and soothing recipe to the soul which can be served with roti, biryani , pulao.

#goldenapron
#week23
#post23

A very simple ,easy ,tasty and soothing recipe to the soul which can be served with roti, biryani , pulao.

Saved

Ingredients

0 minutes

4 servings

1/2 cup grated cucumbers
1/2 cupcoarsely crushed roasted peanuts
1.5 cupschilled curd
2-4chopped green chillies (as per taste)
1 tsproasted cumin seeds powder
To tasteSalt
As requiredCoriander leaves for garnish

Saved

Steps

0 minutes

1

Be ready with all the ingredients.
2

Whisk the curd and add all the ingredients. Mix well. Note : keep aside grated cucumber, coarsely crushed roasted peanuts for garnishing.
3

Transfer in the serving bowl. Garnish with grated cucumber, coarsely crushed roasted peanuts, coriander leaves, roasted cumin seeds powder.