Steps
- 1
Take ghee and sugar in a bowl
- 2
Cream them then add flour and cocoa powder and cardamom powder
- 3
Mix all of them and combined them like dough
- 4
Preheat oven and divide dough in equal parts
- 5
Make balls and press a little
- 6
Bake for 20 to 25 min. at 180 degree
- 7
Our nankhatai is ready cool it and serve
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