Coconut Omena
Lydiah Onyando @lydiah_onyando
Coming from the lake side, we eat a lot of fish and this is one of our favourite
Coconut Omena
Coming from the lake side, we eat a lot of fish and this is one of our favourite
Open in Cookpad AppSteps
- 1
Assemble your ingredients, clean and chop the ones that should be
- 2
Note the omena is already deep fried so in a sauce pan, heat oil, add the onions and cook till golden brown
- 3
Add garlic, tomatoes and green pepper and cook till it forms a gravy. Add salt, chilli cubes then the coconut cream and water. Then add the omena after the sauce has boiled. Simmer for about 5-10mins. By this time it should be ready. Sprinkle the coriander and serve with hot ugali
Cooksnaps
I am a self taught cook who loves to try new recipes from my fellows and the media of course .My love for cooking started way back,when i used to sit with my mum in the kitchen and see the magic she performs.she was very good at it by the way...#maysheRIPI work in a 5* hotel but nowhere near the kitchen.
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https://cookpad.wasmer.app/us/recipes/10109637
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