Cloves garlic

Game Hens [de-thawed - rinsed - dabbed dry inside & out] • Fresh Garlic [left whole - trim brown ends + 15 additional cloves for veggie bake] • LG Lemon [quartered] • Baby Potatoes [cleaned - left whole] • Bibs Celery [+ leaves - 1" chop] • Fresh Baby Carrots [sliced in half] • Medium Red Onion [quartered] • Medium White Onion [quartered] • Green Onions [sliced] • Green Bell Pepper [sliced] • Quality Salted Butter • Chicken Broth •

Fresh Garlic [look for the whitest & most aromatic cloves you can find] • Garlic Olive Oil • Dried Rosemary • Dried Thyme • Cracked Sea Salt [or more] • Cracked Black Pepper • Sun Dried Tomatoes [seasoned in oil - chopped] • Granulated Sugar • large Sheets Tinfoil • Quality Crackers [i.e., trisket roasted garlic crackers are the best with this] • Quality Sturdy Bread • Red Pepper Flakes [add during roasting] •

Fresh Shucked Garlic • Garlic Olive Oil • Dried Rosemary • Dried Thyme • Dried Parsley • Sun Dried Tomatoes In Oil [fine chopped] • Granulated Sugar • Sea Salt & Cracked Black Pepper [to taste] • Sheets Tinfoil • Toasted French Baguette Bread • Quality Crackers • Philadelphia Cream Cheese

small cucumber 🥒 • garlic paste (2 cloves - grated into fine paste) • bouillon or chicken seasoning powder • white sesame seeds • sesame oil • Salt & pepper • . Vegetarian- Replace chicken 🐔 bouillon with mushroom 🍄 seasoning powder • . Korean - add GOCHUJANG • . Freshly minced herbs and spices can be added for extra flavor • . Sesame seeds - you can also roast Sesame seeds until light gold before adding it to your salad

g, quartered Chestnut mushrooms • g, diced Chicken thigh fillet • Shoyu (Japanese soy sauce) • cloves, minced Garlic • Butter • Olive oil • Thyme

/ 0.840 lb snow peas • dried shrimps (see pic) • Big cloves of garlic • bird eye chillies or any red chili • Turmeric powder • chicken bouillon (or to taste) • sugar • . Adjust chillies to your heat tolerance • . Chicken bouillon or chicken seasoning powder can be substituted with other type of bouillon • . Try adding ginger - thinly slice young ginger & then JULIENNE these slices into FINE STRIPS. Add to the pan together with crushed or pounded ingredients • . Snow peas are to be thinly sliced and this is a must for this recipe • . Another thing to remember is, ingredients like chillies, garlic and shrimps are to be FINELY crushed or pounded in mortar and pestle to release their flavor and aroma •

green lentils • 🥑 4 ripe avocados • 🧄 1 whole clove of garlic • 🍋 1 tablespoon of fresh lemon juice • 🧂 Salt and black pepper to taste

bulbs roasted garlic (not cloves full bulbs) • avocado oil (or light olive oil) • neufchatel cheese (1/3 less fat cream cheese) - softened • no fat Greek yogurt • green onions, greens only - very thinly sliced • unflavored collagen protein powder (your favorite variety) • water (up to 2 tbs if needed) • each garlic powder and onion powder

raw jumbo shrimp, frozen, deveined, peeled, no tails • garlic (about 2 large cloves), minced • sea salt • fresh Thai basil, chopped • neutral oil (e.g. vegetable, avocado, or peanut oil) • sambal (chili paste) • butter • white wine

Orzo pasta • Boursin garlic and herb cheese • (4 cups), plus extra as needed after baking Chicken broth • Sun-dried tomatoes or sun-dried tomato pesto • cloves, minced Garlic • Italian seasoning • g, sliced Italian chicken sausage • Spinach (optional)

peeled hardneck garlic bulbs, 20-30 cloves • california or tunesian extra virgin olive oil • canola oil • fresh bay leaves • fresh thyme or Tsp dried thyme • green whole peppercorns

bulbs of elephant garlic, (40 cloves), tips removed, roasted • chicken broth* • coconut or dairy cream • dry sherry wine • diced cured bacon, sauteed to bacon bits * • parmesan cheese * • olive oil • green Peppercorns, ground • wedge Morrocan lemon* • Fresh sourdough bread • (* = contains salt)

baby spinach leaves • olive oil • chopped garlic (6 cloves) • kosher salt • ground black pepper • Lemon • Sea or kosher salt, optional

fresh ripe sweet garden tomatoes like Tessaloniki • peeled cloves of mild elephant garlic or one whole black garlic bulb • fresh or dried oregano • sea salt • olive oil

chicken, bone-in pieces • onions, chunks • cinnamon • black cardamoms • cumin seeds • coriander seed • black cumin seed (shahi zeera) • fresh ginger • fresh garlic bulbs • black peppercorns • cloves • water •

extra firm tofu, frozen, thawed, crumbled • garlic or Chinese chives, chopped • olive oil • oyster sauce • salt • Chinese five spice (scant) • cornstarch • Nasoya egg roll wrappers, quartered • dumpling water • Trader Joe's Miso Ginger Broth • tamari • Sriracha sauce •

liter water • chicken wings, frozen/fresh • onion, roughly chopped • carrot, chopped • cilantro stems • garlic, grated • ginger, grated • bay leaves • cinnamon • green cardamoms • peppercorns • cloves •

lbs. goat meat • whole cloves • cardamom pods • red onions, chopped • in. knob fresh ginger • garlic, minced • Serrano peppers, minced • ghee • bay leaf • coriander powder • salt • Kashmiri chili powder or paprika •

oil • onions, sliced • cumin seeds • bay leaf • cinnamon • cloves • peppercorns • black cardamom • ginger-garlic paste • beef, stew cut (bone-in preferable) • salt • chilli powder •

prawns, deveined, peeled • salt • turmeric • oil • bay leaves • cinnamon • green cardamoms • cloves • cumin seeds • onions, sliced • ginger-garlic paste • green chillies •

For the Yakhni (soup): • chicken • large onion, chunks • cinnamon • black cardamom • white cumin seeds • coriander seed • black cumin seed (shahi zeera) • fresh ginger(in cubes) • fresh garlic bulbs • black peppercorns • cloves... •

each, about 1.5 lbs) Boneless skinless chicken breasts • + 1½ tablespoons (for sauce) All-purpose flour • + extra (to taste) Lemon zest • (more as needed) Olive oil • Salt and black pepper • Salted butter • Chicken broth or stock • lemon (about 1½ tablespoons) + extra (to taste) Lemon juice • Dry white wine or chicken broth • + extra (to taste) Capers • –2 cloves, minced Garlic • (plus more for garnish) Fresh parsley, chopped •

firm tofu (板豆腐) • soy sauce • cornstarch • garlic powder • white pepper (白胡椒粉) • five-spice powder (五香粉) • crushed chili flakes • salt • Sriracha and crispy dried onions, to finish

olive oil • medium carrot - finely diced • large red onion, finely diced • large cloves of garlic, diced • mushrooms, diced • bacon or prosciutto, finely diced • tomato puree • minced or ground beef or pork or Mixed - I used Mix today • beef stock cube • FF milk • full-bodied red wine or Water • can of whole, peeled tomatoes - chopped •

beef, thinly sliced beef fillet or undercut • salt • meat tenderizer • coriander seeds • cumin seeds • blade mace • dry button chilies • cloves • peppercorns • cinnamon • nutmeg • onion, sliced, fried/ Birista •

chicken, boneless, cubes • salt • turmeric • chilli powder • cumin powder • coriander powder • pepper powder • tandoori tikka masala, divided • ginger-garlic paste, divided • corn starch/flour • egg white • yogurt •

small yellow taters • non-dairy melted butter • oil • cloves, minced • Paprika • Onion powder • Garlic powder • Parsley, dried • Salt and pepper to taste • blackened seasoning

choliya (green chickpeas) • ghee • onion, sliced • cinnamon • bay leaf • star anise • cloves • black cardamom • cumin seeds • ground beef • ginger-garlic paste • green chillies, chopped •

wagyu top sirloin cap, called Picanha steak, fat cap on, usually 6” wide, 10” long and 2” thick • molten butter with 2 cloves crushed garlic and 1Tbs crushed green peppercorns • Flaked Maldon seasalt on the side

chicken, pieces, bone-in, skinless • rice, washed, soaked 30 minutes, drained • ghee/oil • bay leaf • black cardamoms • green cardamoms • cumin seeds • cinnamon • blade mace • pepper corms • cloves • yogurt •