Egg patties

Name: Egg patties
Cuisine: Indian
Ingredients: 6 parts Puff pastry sheet; 3 Boiled eggs; 1 big Onion; as needed Fews Curry leaves; 1/2 tsp Chilli powder; 1/4 tsp Pepper powder; to taste Salt

Patricia Paul @cook_18187607

Egg patties

Patricia Paul @cook_18187607

Saved

Ingredients

6 partsPuff pastry sheet
3Boiled eggs
1 big Onion
as neededFews Curry leaves
1/2 tspChilli powder
1/4 tspPepper powder
to tasteSalt

Saved

Steps

1

Boil the eggs and keep aside.make the puff sheet into 6 pieces.
2

Meanwhile heat oil in a pan and add sliced onions,curry leaves saute well and add spices powder and saute and add salt to taste. Egg masala is ready.
3

Peel eggs cut into halves and keep ready. Take one piece and roll into small square.put a spoon of egg masala in the middle of the sheet.take one piece of egg and place it in the middle.
4

Fold sides and seal finish the rest of the pastry sheets the same way.grease the baking tray.and place the puffs and beat an egg and brush apply on the puffs.keep in a preheated oven @180 c for almost 20mins.take out and enjoy delicious egg puffs.